Homemade Basque chocolate flavor
Mixed with Hokkaido and Australian cheese. Create a perfect proportion of your own.
You can taste the milky flavor. Sweet but not greasy.
The chocolate is made from 70% Cuban chocolate with just the right amount of bitterness and sweetness.
Added a few almond wedges and rum to enhance the aroma
You don’t think it tastes monotonous. It tastes very layered.
I love eating chocolate. This is highly recommended. Although it doesn’t have an exquisite appearance.
It tastes beyond your imagination~
==Shelf life==
Freeze for 14 days Refrigerate for 7 days
Pre-order
Mixed with Hokkaido and Australian cheese. Create a perfect proportion of your own.
You can taste the milky flavor. Sweet but not greasy.
The chocolate is made from 70% Cuban chocolate with just the right amount of bitterness and sweetness.
Added a few almond wedges and rum to enhance the aroma
You don’t think it tastes monotonous. It tastes very layered.
I love eating chocolate. This is highly recommended. Although it doesn’t have an exquisite appearance.
It tastes beyond your imagination~
==Shelf life==
Freeze for 14 days Refrigerate for 7 days
Pre-order