A bowl of purple sweet potato

"A bowl of purple sweet potato" uses the freshest purple jade sweet potato of the season, dried into powder, not mixed with maltodextrin or other powdery fillers to reduce costs, and is 100% natural. Many people say that the color of purple sweet potato is very beautiful, and it is especially healing when added to food. "A bowl of purple sweet potato" can be sprinkled on white porridge, lettuce salad, mixed with soy milk, milk, or used for baking. Purple sweet potato can also be kneaded with glutinous rice flour or sweet potato powder to transform into purple glutinous rice balls or purple sweet potato balls. Of course, the easiest way to eat is to make a bowl of thick sweet potato paste with water. Remember that the water temperature should not exceed 60 degrees to avoid destroying the precious anthocyanins.