| Coffee Beans | Danish Cafe La Cabra Guatemala Washed Light Baking 250g

||Coffee beans||Danish La Cabra – Guatemala Washed Light Baking 250g Product Name: Las Torres Country: Guatemala Guatemala Producing area: Huehuetenango Variety: Bourbon, Caturra Treatment method: washing Baking degree: light baking Baking time: 2019.09.25 Flavor description: cherry, chocolate, caramel Las Torres is La Cabra's last coffee from Guatemala this year. Las Torres's owner, Adayenci Ordoñes Gómez, was born in a coffee family, and her mother, Flora Ramos, is also a very famous coffee producer in the area. When Adayenci inherited Las Torres from her mother, she took her children at work. She hopes that children will be more sensitive to the cultivation of coffee under the guise of the ear, and hope that the future will become the pillar of the Guatemala boutique coffee. She is also constantly trying new ways of planting and handling. She deliberately extended the fermentation time of Bourbon and Caturra, thus achieving a more feminine taste and a concentrated sweetness. https://lebrewlife.co/wp-content/uploads/2018/09/%E8%9E%A2%E5%B9%95%E5%BF%AB%E7%85%A7-2018-08-30-%E4%B8%8B%E5%8D%882.45.20.png https://lebrewlife.co/wp-content/uploads/2018/09/19-walden-woods-La-cabra_p5.png https://lebrewlife.co/wp-content/uploads/2019/10/328PSupreme-_p6.png https://lebrewlife.co/wp-content/uploads/2018/09/b764bb33999460.56c07c746ca80.jpg https://lebrewlife.co/wp-content/uploads/2017/07/Troldtekt_Cafe_la_Cabra_11-jpg-1030x711.jpg https://lebrewlife.co/wp-content/uploads/2017/07/LaCabra_V-18-910x600.jpg https://lebrewlife.co/wp-content/uploads/2017/07/la-cabra-front-910x600.jpg https://lebrewlife.co/wp-content/uploads/2017/07/lacabrainterior-1-773x1030.jpg https://lebrewlife.co/wp-content/uploads/2017/07/lcfront-1030x629.jpg