Mid-Autumn Festival Celebration - 2025 Ancient Style Paper Wrap ITCE Award-Winning Specialty Coffee Gift Box - Coffee Bean Canister 80g Set of 6

**Specialty Coffee Bean Canister Gift Box - Set of 6 Cans - 6 Varieties, 80g Each** __Coffee Flavor Profiles__ __A. Colombia San Agustin Estate "Love Potion" Red Bourbon Anaerobic Washed - Qty: 80g 1 Can__ __Winner of the 2023 ITCE Preferred Award__ Flavor: Citrus, Maple, Honey, Plum, Hazelnut, Juicy mouthfeel, Solid body. Roast Level: Light-Medium Roast __B. Costa Rica Las Lajas Estate Black Soul Natural - Qty: 80g 1 Can__ __Winner of the 2024 ITCE Recommended Award__ Flavor: Pineapple, Mango, Tropical fruit juice, Cocoa butter, Caramel-like sweetness, Thick and viscous body. Roast Level: Light-Medium Roast __C. RACCEA Coffee Pour-Over Specialty Blend - Floral & Fruity Series - Barbie Party - Qty: 80g 1 Can__ __Winner of the 2025 ITCE Excellence in Flavor Award__ Flavor: Dominant notes of strawberry juice, lychee, peach, mandarin orange, mangosteen, and fruit candy sweetness. Bright strawberry and rose aromas, with evolving layers and a sweet-tart lingering finish. Roast Level: Light Roast __D. Ethiopia Yirgacheffe Borkota / Nile Garden Washed G1 - Qty: 80g 1 Can__ __Winner of the 2024 ITCE Recommended Award__ Flavor: Rich notes of lemon zest, peach, bergamot, and white floral aromas. Primarily lemon custard, peach gummy, and lychee jelly-like sweetness, with bergamot and fragrant gardenia. The aftertaste carries delicate oolong floral notes, offering a sweet, full-bodied, and multi-layered experience. Roast Level: Light Roast __E. RACCEA Coffee Pour-Over Specialty Blend - Floral & Fruity Series - Waltz - Qty: 80g 1 Can__ __Winner of the 2025 ITCE Preferred Quality Award__ Flavor: Strawberry and peach aromas, with notes of fruit champagne, strawberry juice, peach blossom, cranberry, and Irwin mango dancing on the palate. Elegant aroma and captivating sweetness. Roast Level: Light Roast __F. RACCEA Coffee Specialty Blend - Latin Chocochino - Qty: 80g 1 Can__ __Winner of the 2023 ITCE Gold Medal Award__ Flavor: Toffee, walnut, nutty notes, creamy mouthfeel, chocolate aroma. Roast Level: Light-Medium Roast __Product Dimensions & Description:__ Inner Box: 25cm (L) x 23cm (W) x 8cm (H) All items are ITCE award-winning coffee beans. Exterior packaging options include Chinese or European style paper wraps. Ribbon color and tag decorations are randomly matched. Each box includes one premium semi-transparent paper tote bag. **RACCEA Coffee Lifestyle Hall** **RACCEA Coffee Brand Physical Store** **2022 Taoyuan Gold Medal Good Store Award Winner** **Fast and slow are both parts of life.** **We are searching for a point of balance~** **Perhaps, it is precisely the time spent preparing and savoring coffee.** __Coffee Philosophy:__ We aim to make professional coffee roasting accessible to everyone, moving beyond the limited selection commonly found in coffee shops. We aspire for fresh, diverse coffees to help you discover your own preferred coffee style. __Awakening Every Coffee's Flavor__ We believe that high-quality coffee, when roasted appropriately, retains its unique characteristics and flavors. We are convinced that coffee's flavor originates from its inherent qualities, which is why we only source premium green coffee beans and seek the optimal roast to best showcase each coffee's potential. __Roast Levels__ Light Roast, Light-Medium Roast, Medium Roast. Each of our coffee bean varieties is roasted within these three ranges. To ensure the best flavor profile for every item, we conduct multiple roasting tests and cupping sessions upon initial sourcing to determine the optimal roast level for each coffee. We designate only one optimal roast level for each coffee variety. This approach prevents discrepancies in roast level perception with our customers and ensures that if you have any questions about the flavor of the coffee you purchase, you can discuss it directly with us. We are happy to share our insights and demonstrate by brewing it on the spot for your confirmation. __Micro-Lot Roasting__ We use the GoCoRo digital hot air coffee roaster for our roasting. This is a roaster developed and designed by our company and was the first in Taiwan to feature app control. The roaster operator is Fred Feng, the designer of this machine. The maximum roasting capacity per batch is only 300g. Therefore, after receiving a customer's order, roasting, and completing flavor testing, we package our coffee in half-pound bags for sale. __Roasted to Order__ In addition to the roasted beans scheduled for roasting and sale within the week at our physical store (we only sell roasted beans within two weeks of roasting), all online orders will be scheduled for roasting on the day of order. Roasting, aging, packaging, and shipping will be completed within three business days at the latest.