Leaffree free leaves | Alishan Jin Xuan | abundance

https://www.youtube.com/watch?v=Q4tTzhg7m6c Packing hardcover 30g | bright 75g | rich mining 75g × 2 | Collection 150g Taste a faint cold floral interweave a light sweet frankincense, accompanied by ripe fruit into the throat, followed by brewing in the mouth is a sweet taste, the introduction of endless charm is the free leaves Alishan Jin Xuan to be presented to you of. Light fermentation, non-baking, leaflet species "Alishan Jin Xuan" has a long bubble not astringent features. Leaffree free leaf "Alishan Jin Xuan" origin is Chiayi Alishan tea area, the use of artificial picking of "Taiwan Tea No. 12 Jin Xuan" as Cha Jing. Kim Hsien's code-named Tai Chai No. 12 (commonly known as 27 Aberdeen), was published in the Republic of China in 1970 through the Tea Improvement Fair. It is made up of Tai Nin 8 (matrilineal) and hardwood (parent). This species of strong horizontal cross-Zhang Zhang, leaves more round larger, wide adaptability and high yield, due to the special aroma of varieties, suitable for the package made of tea, black tea and roasted oolong. The oolong tea made from it is sweeter than the other varieties, and the aroma is stronger than the oolong. In addition to the floral aroma, it has a natural faint milky milky flavor and a peachy fragrance. Shape tight knot hemisphere type; soup color golden bright; aroma with elegant peach milk incense and micro-fine incense; taste of glycol, sweet and soft. Quality | Free leaf tea comes from a single manor-class farms in Taiwan. In addition to keeping the flavor uniform, it can also communicate with the tea farmers to maintain the tea quality on each batch of tea making. After professional sensory evaluation, Good flavor. Made in Taiwan 100% Made in Taiwan No added, cherish the good mountains and rivers in Taiwan, in-depth production in each region, looking for the concept of sustainable development tea maker up to become partners, faithfully bring original flavor to consumers. Safety | Free leaf tea by batch "are all passed the third notary SGS, Taiwan Tea Improvement Farm Pesticide residue analysis and testing of multiple qualified" for consumer safety checks. In-depth understanding of the origin tea farmers tea / tea concept after the deed.