Estate Blend - Harvest Impression │ Medium to Medium-Dark Roast / Blended from Three Single Estates at Three Roasting Levels

https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pinkoi_Promotion_BN_740JPG.jpg https://shop.r10s.com/9a1/33e/19e0/0ec1/90e1/b5d5/a522/115ee7b0f954ab3a295b6a.png 🔸 Estate Blend - Harvest Impression ● Origin: Ethiopia, Guatemala, New Guinea ● Name: Estate Blend - Harvest Impression ● Processing: Washed / Natural ● Varietal: 100% Arabica Beans ● Flavor Profile: Syrupy body, Chocolate notes, Berry finish ● Roast Level: Medium to Medium-Dark ● Packaging: 1 lb (460g) bag with one-way degassing valve ● Altitude: 1500-1900 meters ● Shelf Life: 4 months (Best flavor within 4 months from roast date) --- 【Ordering Notes】 Convenience store pickup is limited to 10 bags, excluding other items. Please select home delivery for orders of 11 bags or more. https://shop.r10s.com/675/042/aa8f/e7b5/110c/b56f/78c0/1141e7a10ac4544492220f.png https://youtu.be/rtZPMl-Ve_c https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_FTP_insist_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_compare_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Flavor_740.jpg **Coffee Aroma & Flavor** The diverse components within green coffee beans undergo thermal degradation during roasting, transforming into various aromatic molecules that create a spectrum of flavors. High-quality beans naturally possess a rich aroma, exhibiting delightful aromatic variations at different temperatures—high, medium, and low—making them a pleasure to savor. Estate Blend - Harvest Impression Syrupy body, Chocolate notes, Berry finish Almond, Nutty, Creamy, Persimmon, Blueberry, Bergamot with pleasant sweetness. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_world_map_740JPG.jpg Coffee originated in Ethiopia. Regions suitable for coffee cultivation are located between 25 degrees north and south latitude, encompassing the equator. Coffee growing areas require annual rainfall of 1500-2000 mm, synchronized with the coffee tree's flowering cycle. Additionally, fertile soil, ample sunlight, and appropriate altitudes are essential. The cultivation of high-quality coffee is subject to stringent conditions, including sunlight, rainfall, soil, temperature, as well as the harvesting and processing methods, all of which significantly impact the coffee's quality. Justin Coffee meticulously selects beans from major coffee-producing regions worldwide, committed to crafting estate blend coffees using premium single-origin beans, including those from Guatemala, Ethiopia, and New Guinea. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Varieties_740.jpg We insist on using 100% Arabica beans (Arabica, known for its elegant flavor and considered specialty coffee) for our estate blends, and strictly avoid Robusta beans (Robusta, with a coarser flavor and more than double the caffeine, not considered specialty coffee). https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Processing_740.jpg Coffee Processing This refers to the method of transforming ripe red cherries into dried green beans. Each processing method has its advantages and disadvantages, influenced by the origin's natural environment and specific requirements. Consequently, different regions employ suitable processing methods. The processing method for this batch is briefly described below: 【Washed Process】 Also known as the wet process, this method involves removing the skin and pulp from the coffee cherries before drying. The beans are then fermented in water tanks to remove the mucilage, followed by washing and drying (either by sun or machine). The washed process yields a cleaner, crisper cup profile compared to the natural process. While it typically has a lighter body, it often presents brighter flavors and the essential acidity found in specialty coffee. Fruit-like notes are also present, and flavors are generally more distinct. 【Natural Process】 Also called sun-dried or dry process, this is the most traditional and common method, requiring no water. Originating in Ethiopia, this process involves drying the whole coffee cherries under the sun before hulling. As the seeds dry within the fruit, they absorb the flavors of the skin, pulp, and mucilage, resulting in a fuller sweetness, richer body, and unique aromatics. Coffee producers spread the entire cherries on drying beds under the sun, which can be patios or raised platforms. Over 3-6 weeks, fermentation occurs, and producers turn the beans to ensure even drying and prevent spoilage. During this period, the sugars within the fruit and the mucilage adhering to the seeds develop flavor and enhance sweetness. Once dry, machines are used to separate the dried pulp and skin from the seeds. Natural processed coffees are juicy and syrupy, well worth the effort involved. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Roasting_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_filter_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_GoldCup_QRcode_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Pour_Over_Coffee.jpg Manufactured by Justin Enterprise Co., Ltd. Tel: 03-358-6611 Address: No. 30, Lane 120, Daxing Road, Taoyuan District, Taoyuan City ▶ Our products are insured with NT$10 million in product liability insurance. ▶ Food Business Registration Number: F-165601955-00000-0 ▶ Coffee Quality Grader (Q Grader) Cupping Quality Control https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QGrader_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_QA_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/JC_Rakuten_Evaluation.jpg ※ Gift bags are not included with this product. Please purchase gift bags separately from the "Gift Bag Add-on" page. https://justincoffee.shop.rakuten.tw/gold/OtherDrive/bag_2side_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/bag_content2_740.jpg https://justincoffee.shop.rakuten.tw/gold/OtherDrive/shipping_740_pinkoi.jpg