Ethiopian Strawberry Lover coffee beans/anaerobic sun treatment/medium roast/half pound

**Ethiopia Strawberry Lovers** STRAWBERRY LOVES ANAEROBIC NATURAL Area: Uraga Altitude: 2060~2093 M Variety: native species Treatment method: Anaerobic solarization Grade: G1 Flavor:**Strawberry Brownie, Wine, Passion Fruit and Jasmine, White Musk** -------------------------------------------------- --------------- **Anaerobic sun drying of red fruits** The "Red Fruit Anaerobic Solarization" used in this batch of beans uses a multi-stage anaerobic treatment method -**anaerobic treatment**plus**solar treatment**. Farmers carefully select perfectly saturated red ripe fruits during harvesting, place the coffee fruits in buckets as whole fruits, and ferment them in a low-oxygen environment. After fermentation, the fruits are placed in an elevated shed under a shed. Exposure to the sun allows the coffee cherries to achieve a slow drying effect. The versatile processing method gives this batch of beans a round, sweet taste with an elegant floral aroma. https://live.staticflickr.com/65535/53873103724_9f7efc217e_o_d.jpg https://live.staticflickr.com/65535/53871850452_a9f92fbaf9_o_d.jpg https://live.staticflickr.com/65535/53872755731_244938168a_o_d.jpg https://live.staticflickr.com/65535/53873169780_41d8ceb1ea_o_d.jpg https://live.staticflickr.com/65535/53872755691_11c6505655_o_d.jpg https://live.staticflickr.com/65535/53873103659_17e7fd27d2_o_d.jpg https://live.staticflickr.com/65535/53872755686_722f35ed7e_o_d.jpg