Salsa reale di Tartufo bianco 4%
product features:
The white truffle sauce is specially prepared by the chef. The strong white truffle aroma is suitable for pairing with milk sauce products, ice cream, etc. as an embellishment and enhances the aroma.
Ingredients: Cream, cheese, egg lysozyme, spring white truffle 12%, white truffle 3%, salt, rice flour, salt
Made in Italy and imported with original packaging
Usage: Used for cooking dishes. After opening the bottle, please cover it with olive oil and store it in the refrigerator. Use it within 5-6 days. Please see the bottle cap label for production batch and shelf life.
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The original truffle sauce we imported from Italy has no added aromatics or preservatives. It is a delicious and healthy Virgini Tartufi (VT Virgini Truffle) from the countryside to the table.
VT Virginie truffles are very popular among connoisseurs and restaurants in Italy. It is produced near the famous town of Norcia in the Umbria region. This area is rich in more than ten different kinds of truffles and can be dug all year round.
VT Virgini truffles are favored by connoisseurs and star-rated restaurants in Italy. The Virgini family, which has been engaged in the truffle industry for generations, adheres to the principle of perfectly sublimating the delicious taste of fresh truffles and insists on using no preservatives and additives. The black truffles and white truffles produced in the Norcia region are famous truffle varieties and are widely sought after by truffle lovers all over the world.
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The Virgini family has been engaged in the truffle industry for generations. His father is a truffle hunter. He said: "I don't sell truffles, I only find good truffles." Therefore, Virgini Tartufi's truffle products are all from self-picked, high-quality truffles, but because they are not It is commercialized and scaled, so it is not as famous as the big manufacturers. It is precisely because of the persistence of small farmers and the quantification of different large manufacturers that they adhere to the principle of perfectly sublimating the deliciousness of fresh truffles and insist on not using preservatives and additives. In addition to being delicious and fragrant, every truffle product brings health to everyone.
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The black truffles and white truffles produced in the Norcia region are famous truffle varieties and are widely sought after by truffle lovers all over the world. You must try them if you have the opportunity.
Our region: Umbria
The two most famous truffle varieties produced in this region are the black truffle and the white truffle of Norcia, which are widely sought after by truffle lovers all over the world.
Umbria is located in the center of Italy. This fertile land is called the "Green Heart of Italy". It has endless oases and natural parks, such as Monte Sibillini National Park and Lake Trasimeno. Park and Sun Park, one of the largest natural parks in Europe. More than 300 species of animals can be observed here, some of which are endangered species. Their survival depends entirely on this land that is not disturbed and polluted by the outside world.
Umbria is also a region rich in art, history, culture and spiritual life, with an important cultural heritage, beautiful artistic cities, charming medieval towns and many well-preserved medieval monasteries, such as the famous hermitage of San Francesco The cave where he attained enlightenment in three years and the Assisi monastery where he practiced asceticism are both in this area. There are also the ancient city of Todi, which was selected as the most suitable for human habitation, the most dreamy and charming, and the castle-like Gubbio City of princes and princesses. They are all places that are as unforgettable as fairy tales.
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ข้อมูลสินค้า
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- No.5,708 - อาหารของกิน | No.193 - เครื่องปรุงรส
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- ถูกชม 393 ครั้ง
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- ตัวแทนลิขสิทธิ์สินค้า
- ผู้จัดจำหน่าย
- Virgini Tartufi
- รายละเอียดย่อยของสินค้า
- The white truffle sauce is specially prepared by the chef. The strong white truffle aroma is suitable for pairing with milk sauce products, ice cream, etc. as an embellishment and enhances the aroma. Insist on no preservatives/// no chemical flavors/// extracted from natural truffles
รายละเอียดของสินค้าอาหาร
- ควรบริโภคภายใน
- หลังผลิต 1080 วัน
- สารก่อภูมิแพ้
- นม
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- อุณหภูมิห้อง、เก็บรักษาในช่องธรรมดา、ไม่ควรเก็บไว้ในที่ร้อนจัด、เก็บไว้ในที่แห้ง、ไม่ควรสัมผัสแสงแดด
- ปริมาณ
- 80.0g x 1
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