【คลาสเวิร์คช็อป】Make your own breakfast, bagel creative training, 5 kinds of flavors-bread class for novices

**Old face** Vanilla Smoked Cheese Bagels The fascinating flavor produced by the combination of dough and ingredients. **Seed overnight** Red Quinoa Flower Bagels Sweet and sour, charming and good taste. **Vanilla liquid** Vanilla Sky Bagel Use vanilla pods to make a very luxurious bagel with a charming and noble aroma. **Oolong Raisin Bagels** Using oolong heat treatment method to produce, bring out a rich aroma. **Overnight refrigeration** Purple sweet potato milk sweet potato bagel (commercial production method) The bagel refrigeration method is mostly used by the store, which can reduce a lot of time. It can be produced and sold in the shortest time the next day. The teacher will teach from the basics, and novices can also participate! https://live.staticflickr.com/65535/50827220227_73f97f3250_z.jpg **▎Activity information** ・Date: 2021/01/30 (Saturday) 09:30-16:30 ・Including: Experience activities, implementation of 5 flavors of bagels (10 bagels can be brought back, 2 of each flavor) ・Experience time: 7 hours ・Location: 110 Food Laboratory｜No. 110, Section 1, Zhongcheng Road, Shilin District, Taipei City **▎ Instructor**Teacher Zhang Xiyuan **▎Ticket purchase notice** ・After the ticket is successfully purchased, you will receive an e-ticket notification, and no physical tickets will be sent. On the day of the event, please show your e-ticket at the check-in counter and enter. **・You need to complete the payment to be considered as a successful registration. Those who have not paid will not be reserved.** **▎110 Food laboratory** Hope to make your kitchen a happy base for your home, and your home into the warmest restaurant, and share healthy handcrafts with you! https://live.staticflickr.com/65535/50748869573_fb9b425a95_b.jpg