Aged preserved vegetables, extremely dry tangerine peel [Kyoji] non-toxic and pesticide-free

More than 7 years old preserved black cabbage {extremely dry} More than 5 years old tangerine peel 100% additive-free, naturally handmade from the time of my great-grandfather <The appearance of salted black preserved vegetables looks like a crystallization phenomenon covered with a layer of salt frost/due to extreme dryness> The capacity volume is: the volume of commonly available preserved black cabbage is reduced by half <so it can be imagined that the volume of 130ML of extremely dry preserved black cabbage is the 260ML capacity of general commercially available preserved black cabbage> Storage conditions: Dry and avoid moisture to avoid food deterioration, and the longer it is stored, the more fragrant and mellow it will be! Food business registration number J-185303238-00000-9 Product Liability Insurance No. 1503 No. 13PD60101