Taiwan Moyu Product Fragrant Cup

Before tasting tea or drinking, when you take the first sip, use your nose to taste this cup of good tea and good wine, and use the aroma to open your senses, feel the flavor different from the mouth, and capture it in all directions! Moyu from Taiwan, native to Hualien, has the characteristics of releasing far-infrared rays when exposed to heat, and has the effect of improving water quality. The pinxiang cup created by manual grinding, styling, polishing and other processes also increases the throat Timely sweet taste. The taste cup is made by traditional handwork, and the design at the bottom of the upper circle is polished and modified, which brings visual changes when tasting tea and wine. The curve is suitable to be taken, comfortable and not obtrusive, and thanks to the special design of the cup edge, Makes the aroma more concentrated. The characteristic of partial light transmission when picked up is more unique and precious. It is suitable for personal collection or as a gift.