【Authentic Hong Kong Flavor】Secret Beef Rib Barbecued Pork

Rare in Taiwan, creative and delicious five-star hotel quality! You can eat it at home! Hong Kong five-star chef Ah You's secret barbecued pork sauce Not only does it have a special aroma The sauce is salty and fragrant, not greasy at all~ Select high-quality American beef ribs and massage them to make the sauce blend perfectly Just bake in the oven at 200 degrees for 20 minutes It has a bursting aroma, a slightly charred skin, and is just the right amount of tenderness. Cut it with a knife, the meat is still tender. You can taste the salty flavor of the sauce in every bite The beef ribs are chewy and tender Perfectly cooked "Secret Beef Rib Barbequed Pork" This is a must-have choice for this year's New Year's Eve dinner. ______________ 🔸Content: 360g, (solid content 300g) 🔸Ingredients: Beef ribs (USA), sugar, water, salt, soybean paste (water, salt, soybeans, wheat flour), honey, soy sauce (water, salt, soybeans, wheat, colorant (caramel color), high fructose corn syrup), maltose syrup (rice, barley malt), thickener (acetylated distarch adipate), dehydrated garlic, licorice, pepper, cloves, tangerine peel, flavoring (acetic acid), cinnamon, colorant (edible red 40), sweet potato powder, sesame Sauce, salted chili pepper (chili pepper, salt), converted sugar (sucrose, water), brewed raw soy sauce (non-GMO defatted soybean flakes, wheat, salt, water), premium sugar, orange juice concentrate, lake salt, sweetener (licorice extract (containing dextrin, sodium citrate), steviol glycosides), five-spice powder (cinnamon, star anise, pepper, fennel, galangal), garlic powder, yeast extract, star anise powder, ethyl maltol, cinnamon powder, allspice powder, seasoning (DL-malic acid) 🔸How to heat: After thawing, put it in the oven or air fryer and bake it at 200 degrees for 20 minutes (the power of different equipment may vary slightly, so you need to fine-tune the time and temperature yourself) until the meat is cooked and the skin is crispy. 🔸Storage method: Must be kept in the freezer. This product is not ready to eat after thawing. Please heat it thoroughly before eating. [Best tasting period: 2026/02/26] ______________