Kanda Kankuma-Japanese Antibacterial Food Clip Blue

The convenient and easy-to-use Japanese-made Kanda food clips contain antibacterial agents, and the one-piece construction is easy to clean. The clip body is not made of heat-resistant 270°C plastic, which will not hurt the body of the pot. The small handle design is also suitable for women to use for a long time to prevent hand soreness. There are a variety of colors to choose from, which is convenient for different uses, identification of raw and cooked use, etc. Specification︰ Material: PA66 plastic (with antibacterial agent), handle: Stainless Steel Size: 250(L)mm, food clip: 108(L)mm Heat resistant temperature: 270°C Cold resistant temperature: -20°C Features: 1. Japan Tsubame Sanjo system, adding antibacterial agents, hygienic and durable 2. One-piece molding, not easy to accumulate stains, easy to clean 3. Heat-resistant 270°C, cold-resistant -20°C, no harmful substances will be released 4. Plastic clip body to prevent scratching the pot body or damage to the pot coating 5. Dishwasher suitable 6. A variety of color options, can be used for identification purposes