Fanzitian | Hand-picked, Lightly Fragrant High Mountain Tea

◆ Origin: Shanlinxi ◆ Tea Variety: Jin Xuan (Milk Oolong) ◆ Altitude: 1500 meters ◆ Liquor Color: Honey green with yellow hues ◆ Aroma: Lightly fragrant ◆ Taste Profile: Mellow and sweet ◆ Roast Level: Lightly roasted ◆ Shelf Life: 2 years ◆ Storage Conditions: Seal tightly and store in a cool, dry place, away from high temperatures and humidity. ✦ ——————— ✦ 【Tea Area Introduction】 Alishan tea gardens are predominantly situated between 1000 and 1800 meters above sea level. The tea produced in this region is collectively known as Alishan tea. Characterized by a high-mountain climate with frequent mist, significant temperature variations, and shorter average sunlight hours compared to lower elevations, these conditions cultivate the distinct crisp and mellow qualities of Alishan tea. 【Features】 ● Honey green liquor with yellow undertones, vibrant in color ● Smooth on the palate, with a mellow and sweet taste ● Rich mouthfeel, with a clear, sweet aftertaste https://upload.cc/i1/2022/10/28/h4PYXq.jpg https://upload.cc/i1/2022/10/21/Xip86V.jpg https://upload.cc/i1/2022/10/21/CrzZWX.jpg https://upload.cc/i1/2022/10/21/7MiY2K.jpg https://upload.cc/i1/2022/10/21/ANBzXq.jpg https://upload.cc/i1/2022/10/21/8ClVXH.jpg ✦ ——————— ✦ ★ Brewing Methods | Tea brewing 🍵 Teapot Brewing | Place a small amount of tea leaves or 1-2 tea bags into a teapot according to your preference. Pour in boiling water and steep for 2-3 minutes before serving. 🍵 Single Cup Hot Brew | Use a regular mug or thermos. Add a small amount of tea leaves or a tea bag, then pour in 100°C hot water. Let it steep for 3-5 minutes before enjoying. 🧊 Cold Brew | Use 600cc of room temperature water. Steep at room temperature for 1 hour, then refrigerate for 6-8 hours before serving. ❤️ Can be steeped multiple times. Adjust the amount of water to achieve your desired strength. 🌱【Product Specifications】 Specification/Weight: 150g ± 5g Shelf Life: 2 years Origin: Taiwan Contents/Ingredients: 100% Taiwanese tea leaves