Taiwanese Sweet Delights: Postcard Set of 14 Desserts (C) - Bilingual Edition

**Postcard Introduction** Compared to savory snacks, exquisite and charming desserts seem to be more uplifting! Even after indulging in numerous Western desserts, elaborately decorated and visually appealing, the traditional flavors that evoke childhood memories remain unforgettable. These are the sweet treats that even tourists visiting Taiwan make sure to try – a shared fond childhood memory for our generation. Today, we share with you 14 traditional Taiwanese desserts to warm your taste buds and allow you to relive Taiwan's sweet memories! Featuring 14 nostalgic Taiwanese desserts: Brown Sugar Cake, Pineapple Cake, Fa Gao (Steamed Rice Cake), Shuang Gao Run, Green Bean Mochi Cake, Tang Yuan (Glutinous Rice Balls), Wheel Cake, Taiwanese Doughnut, Old-fashioned Sponge Cake, Taro Ball, Mochi, Sun Cake, Cream Bun, Puffed Rice Cereal **Postcard Specifications** Artwork: Colored pencil, watercolor & mixed media Material: 420g thick art paper with texture Thickness: 0.5mm Size: 148mm x 105mm Writing: Suitable for all pens Eco-friendly: Printed with eco-friendly ink The paper color is a soft white, with a non-reflective finish, offering an elegant and delicate visual experience. The actual product exhibits a finer and softer texture than shown in photos, allowing for smooth writing, improved ink absorption, and easier stamping. The tactile paper with excellent ink absorption is ideal for handwriting and reading. **Postcard Sharing** During my travels, I write down all my feelings and send letters to myself. Whenever I return home, I read these letters and can still feel the emotions of that moment. Perhaps in other words, reading it is like reading an old, worn love letter, which brings me joy. I find my own paradise in such an atmosphere. Origin/Manufacturing Method Made in Taiwan / Designed by Buywowpup