Caramel Chestnut Raw Milk Rolls

Mixed with homemade caramel sauce and Japanese Nakazawa fresh cream as smooth as snow, Specially selected large astringent chestnuts from Northeast China are soft, sweet and not greasy. The body of the raw milk roll cake is made of Japanese Masuda Milling's special pomegranate fruit flour, giving it a fluffy and delicate texture. It melts in your mouth as soon as you take a sip, and every bite is rare. Every bite is unforgettable!