Natural firewood dried pineapple

Weight: 120 grams Place of Origin: Kaohsiung, Taiwan Shelf life: 6 months refrigerated Fruits traditionally used for agricultural processing may be sub-products (not fresh enough or not sweet enough). Therefore, the dried fruits eaten by consumers are often added with a lot of sugar and artificial additives, which invisibly causes a lot of burden on the body. , and Park Yu pineapple plant by its own**373 kinds of pesticide residues in agricultural pesticide residues Center National Chung Hsing University analysis**and**test fungicides salts of dithiophosphoric acid group**, fully control the source, in addition to the quality of It can be guaranteed, and the sweetness is sufficient. https://c1.staticflickr.com/1/785/40577271264_695c9afedd_z.jpg https://c1.staticflickr.com/1/815/41290788551_e12caca42e_z.jpg **Brand story** The family has been farming for generations and planted pineapples as the main business. It coincided with the birth of the eldest grandson in the family, and was named "淯", which means growth and nurturing. "Pu Luo" is exactly the expectation that he will cultivate the next generation with his simple style, and he does the same with pineapples. The owner and his wife of the brand graduated from the Institute of Plant Pathology of Chung Hsing University. They take special care of the pineapples grown by their parents. In addition to using the agricultural knowledge they have learned, they also strictly adhere to the management of safe medication, and cooperate with the application of organic fertilizers and beneficial microorganisms to provide safe, non-toxic and high-quality pineapples. product. **design concept** Taiwan has experienced many food safety turmoil, which has made people feel astonished by black-hearted food. Many news events have reminded us that the ingredients of food should be natural and should not contain too many artificial additives, and agricultural products should also be controlled from the source. Therefore, we have also begun to assist agricultural parents in the management of non-toxic and non-residual medications in the planting of pineapples. However, if the price purchased by the marketer was the same as in the past, it would not be able to cover the cost of field management, so I began to think about how to transform from a traditional farm, and then found out that some pineapples can be made into dried fruit and jam, plus safe and non-toxic pineapple raw materials. Let consumers eat health and peace of mind. https://c2.staticflickr.com/4/3796/32422202453_4300a25614_b.jpg Place of Origin Kaohsiung, Taiwan