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◤ Manor filter coffee has more flavor and good texture
◤ Coffee from various production areas, through exclusive roasting techniques, brings out the diverse and rich personality of coffee
◤ CQI Q Grader coffee quality appraiser, cupping and tasting in person
◤ Nitrogen-filled anti-oxidation packaging, opening it is like freshly grinding
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**Coffee Forest Gift Box**- Twenty Manor Comprehensive 20 pieces (10g/pack) (10g/pack)
JC Coffee carefully selects coffee estates from all over the world, and sincerely invites you to step into the coffee forest and start a unique coffee tasting journey. The design of the gift box aims to create the feeling of walking into the coffee forest, allowing the recipient and the giver to jointly search for high-quality coffee beans, taste the flavor, and find the coffee experience that the soul longs for.
The hot stamping pattern in the center of the lid shows coffee leaves falling and turning into coffee beans, and finally falling into the filter cup, vividly interpreting the journey from the coffee origin to the cup. The elegant card inside adopts the design concept of golden leaves, which is like walking in the forest, picking up the golden leaves, and the veins of the leaves spread, leading you into the sparkling world of coffee.
This coffee gift box is not only an exquisite gift, but also a spiritual journey to pursue the deep taste of coffee. Let’s step into the coffee forest together, taste the stories behind each origin, and feel the vitality of coffee together.
🔸**Gift box includes**: 20 packs of fine manor filter coffee + gold stamping gift box + exquisite bag + elegant card
🔸Size:
Gift box - length 31x width 21x height 9 cm
Bag - length 34 x width 25 x height 10 cm
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🔸Twenty boutique manor filter coffee gift box (including bag & card)
🔸Gift box contains:
● Single estate filter coffee x12 styles
● Manor Formula Master’s Xunwei filter hanger x 4 types
●Manor recipe craftsman steeped coffee x4 types
※Includes Panama Jade Manor Green Label Geisha (original price $370/pack) and
Taiwan Alishan (original price $120/pack), Columbia San Jose Manor (original price $150/pack)... and other popular estates
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🔸Packaging method: Manor filter coffee x 20 bags (10 grams per bag)
🔸Shelf life: one year (nitrogen-filled anti-oxidation packaging, opening is like freshly ground) Please see the packaging for details
🔸Buy more and get more bang for your buck
Buy 1 set for $920/set
Buy 2 sets for $910/set
Buy 3 sets for $900/set
Buy 4 sets for $890/set
Buy 5 or more sets for $880/set
Original price $1930/set
🔸Instructions for ordering: A maximum of 4 boxes can be picked up from the supermarket, and other products are not included (please choose home delivery when ordering more than 5 boxes)
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https://youtu.be/qmzX6lzNJ8E
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Coffee originates from Ethiopia in Africa. The areas suitable for coffee growing around the world are the areas between 25 degrees north and south latitude, including the equator. The annual rainfall in coffee growing areas must reach 1,500 to 2,000 mm, and must match the flowering cycle of coffee trees. In addition, there must be fertile soil, sufficient sunlight and a suitable altitude. The conditions for cultivating high-quality coffee are quite strict, including: sunlight, rainfall, soil, temperature, as well as the method of harvesting and processing of coffee beans, which will all affect the quality of coffee.
JC Coffee carefully selects world-renowned production areas and insists on using high-quality single estates to produce filter coffee, including: Costa Rica, Guatemala, Honduras, and Ethiopia. (Ethiopia), Kenya, New Guinea, Indonesia Sumatera, etc.
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In botany, the coffee tree belongs to the evergreen tree of the Rubiaceae subgenus Coffea. Coffee beans are the seeds of the coffee tree fruit. There are three major varieties: Arabica, Robusta and Robusta. Rhea species (Liberica). The world's specialty coffees all come from the Arabica species, and there are various evolution, hybridization, mutation and other subspecies of Arabica coffee among the Arabica species.
JC Coffee carefully selects various Arabica subspecies coffee to make filter coffee, including: Heirloom, Bourbon, Typica, Caturra, and Pacas (Pacas), SL28 SL34, Tim Tim, Catuai and other world-famous specialty coffees.
JC Coffee will print the bean type information on the packaging bag, so that you can know the flavor of which bean type you are tasting when drinking coffee. Although the flavor will vary depending on many factors, at least we can have a taste of the world of bean types. .
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Coffee Processes
It refers to the process of turning mature red fruits into dry green beans. Each processing method has its own advantages and disadvantages, and is affected by the natural environment and needs of the production area. Therefore, each production area has its own suitable processing method, which is summarized as follows:
**【Sun exposure method】Natural / Sundried / Dry Processed**
Also known as natural drying method and non-water-washing treatment method, it is the most traditional and common method of processing. No water is used during the processing. Originating in Ethiopia, the collected coffee berries are dried in the sun and then shelled. The seeds are still inside. During the long exposure process, they absorb the flavor of the peel, pulp and pectin, leaving The sweetness and body of the coffee are fuller, and it is easy to create a unique aroma.
Coffee producers place all their fruit in the sun on drying beds, which consist of terraces or raised drying tables. Over the course of 3-6 weeks, the coffees ferment and producers turn them to dry evenly and prevent spoilage. During this time, the sugars in the fruit and the pectin attached to the seeds develop flavor and make them sweeter. After the coffee is dried, a machine is used to separate the dried pulp and peel from the seeds. Sun-cured coffee is juicy, syrupy, and well worth the effort.
**【Water washing method】Washed / Wet Processed**
Also known as the wet processing method, before drying, all coffee fruits will have their peel and pulp removed, and then soaked in water for fermentation in a fermentation tank to remove the pectin mucosa remaining on the seeds. They will then be washed with water and dried with Sunlight or machine drying. The washed process has a cleaner and crisper taste than the sun-dried process. The body is lighter than the sun-dried process. It usually has a brighter flavor expression. It has the rich acidity necessary for fine coffee, and it also has fruits. tonal flavors and are often easier to distinguish.
**【Honey Process】Honey / Pulped Natural / Semi-dry Process**
The honey treatment method is a method that combines solarization and water washing. This method was developed in Costa Rica in the early days. Just like the water washing method, after removing the peel and pulp, the fermentation tank is not used, but the pectin mucosa is left to be exposed to the sun. Honey treatment does not mean adding honey. Honey means that it comes from a very sticky pectin layer. It feels sticky like honey, so it is called honey treatment. The pectin layer retains a high proportion of sugar and acidity and is the key to honey processing. The amount of mucus left determines the sweetness.
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│ Filter coffee brewing method
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│ Immersion coffee brewing method
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Manufactured by Justin Enterprises Co., Ltd.
02-7703-4118 (Internet telephone representative number)
1F, No. 30, Lane 120, Daxing Road, Taoyuan City, Taoyuan City
▶ Our company’s products have been insured with 10 million product liability insurance
▶ Food business registration number: F-165601955-00000-0
▶ Our company’s cuppers have passed the CQI Q Grader coffee quality appraiser exam
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- ✔Fresh roasted coffee bean specialty store✔CQI coffee quality appraiser to check ✔Million-level coffee bean sieving machine to remove defective beans ✔Nitrogen filling to preserve freshness
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- 10.0g x 20
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