【Guo Yuanyi】Natural thick peanut butter/sesame sauce

Peanut Butter-Peanut Butter is carefully selected from Yunlin Season 9 peanuts with thin pods and full grains. Fresh peanuts that have been sun-dried for a week after harvesting are roasted by hand for 2 hours, and then peeled and processed at low temperature and slow grinding throughout the process. In addition, fine sugar and French Pyrénées hot spring salt are added to enhance the flavor, so as to burst out the most natural flavor of peanuts. A thick layer of peanut butter spread on the toasted crispy toast is a good memory for every peanut butter lover, and peanut butter is paired with cold dresses, noodles and grilled meats, and it has a wonderful taste. Tahini sauce-carefully selected fresh sesame seeds are roasted and matured at a low temperature of 120 degrees Celsius, and then slowly milled at a low speed of 1,420 cycles per minute. The nutty aroma is strong. In addition, a little sugar is added to guide the sweetness of the sesame after the bitterness. Rinius Mountain Hot Spring Salt relaxes the oily feeling of sesame sauce and retains the depth of flavor intact. Tahini is used in bread spreads, noodles, or mixed with milk and soy milk to make drinks. They are all healthy and delicious dishes.