SYUKUHAI Urushi Kuro Gold

I'm coring a native tree of a domestic MIZUME cherry tree, am japanning and am doing gold foil inside. Gorgeous beauty can be enjoyed while drinking. The boiling water is also OK and even if wine and coffee beans, etc. are put in, there are no color staining and filtering. □ Material A native tree Domestic MIZUME cherry tree. □ Coating The lacquer coating. □ Size 6.6 x 8.8 (about 120 ml). □ Notice * A scrub brush, cleanser and something a grind action is cause a bruise and detaching, so please avoid. * Putting and putting it and after cutting down and investigating a wash, please wipe up water immediately. * Please avoid and keep the direct sunlight. * Tableware back washing machine, tableware dryer and oven microwave Everything is bad. □ About the individuality of the tree. A tree has the individual difference in each. Even the same kind of tree is different in color taste and grain, and there are also a knob and something on which I have a bruise, and that time and a bruise are showing on the surface of the container. When inspecting too big knob and scar, it's being checked, but there are a few knotty containers, so please understand. The strength of the grain and the clause are the proof that a tree has spent long years, and when you can use produced two and the pattern the native tree I don't have pleasantly, nature is lucky. ※ It isn't possible to designate designation of the color taste, a knob and something unbruised. Please accept it.