Spotted shrimp

L/150g/9-10 tails/pack M/150g/10-11 tails/pack The breeding took nearly 365 days, with 24-hour accompanying breeding and dedicated care. Taiwan's first production and sales record for monodon shrimp passed verification✅ Breed in a fully environmentally controlled indoor breeding farm, pollution says no! Caring for the earth, 90% of the water used for breeding is recycled and reused. Live shrimp fresh oxygen SPA, purify intestinal mud in advance. With a single fishing ground, the entire production process can be traced back to its source, giving you peace of mind. Graded quick freezing to preserve freshness and reduce food miles. * Thin shell, thick flesh and delicious taste. * Suitable for various cooking methods, such as drunken shrimp, blanched shrimp, pineapple shrimp balls, etc. Monodon shrimp and grass shrimp are both large shrimps. Some restaurants will uniformly call the large shrimps prawns, but in fact, real prawns refer to wild sea-caught monodon shrimps or monodon shrimps with a body size of more than 40 grams. Some people also call it thunder shrimp, nine-jointed shrimp or bamboo shrimp. At present, what is seen in the Taiwan market is that most of them are wild caught, followed by artificial breeding. Wild prawns are abundant after the Mid-Autumn Festival. They are fat and long. The main feature is that they have brown horizontal stripes from the head to the abdomen, and the tail fan can be seen when unfolding. To bright colors like a rainbow. Because shrimp meat is plump and juicy and delicious to eat, it is very popular in Chinese, Japanese or Western cuisine. It can be said to be the star among shrimps.