Pistachio & Four Seasons Oolong Tea Gift Set

| Gift Box Contents | ✦ Premium Slow-Roasted Rose Salt Pistachios (220g, 1-year shelf life) ✦ Four Seasons Oolong Tea Bag Gift Box (20 tea bags total, 2.2g per bag, 2-year shelf life) | Gift Box Packaging | ✦ Box: Kraft paper color with a red interior, adorned with a beautifully illustrated belly band. Dimensions: 22 cm (L) x 13 cm (W) x 8.5 cm (H). ✦ Gift Bag: Cotton rope handles, white kraft paper. Dimensions: 26 cm x 26 cm x 15 cm (side). | Shelf Life | Pistachios: 12 months (unopened). Four Seasons Oolong Tea Bags: 2 years (unopened). https://www.newsmarket.com.tw/shop/files/2024/08/pistachio-tea-0J2A9344-1200.jpg https://www.newsmarket.com.tw/shop/files/2024/08/pistachio-tea-0J2A9382-1200.jpg https://www.newsmarket.com.tw/shop/files/2024/08/pistachio-tea-0J2A9353-1200.jpg **Specially Selected Premium Plump Green Pistachios, the Healthiest Snack to Pair with Tea** We select plump, crisp, and thin-shelled green pistachios that are easy to peel. These are roasted with rose salt from the Himalayas using a slow, low-temperature roasting process that preserves their complete nutrition and aroma. The delicate, subtly salty flavor, without added sweeteners, allows the natural sweetness of the pistachios to shine through with every bite. Pistachios are known as the "Queen of Nuts" for their unique nutty aroma, flavor, and rich nutritional profile. Compared to other nuts, they not only offer abundant unsaturated fatty acids and high-quality protein but also boast higher dietary fiber, anthocyanins, and a rich array of B vitamins (including B1, B2, B5, and B6). Additionally, they contain zeaxanthin, lutein, and vitamin A. Enjoying a small portion daily is delicious, uplifting, and nutritious! https://www.newsmarket.com.tw/shop/files/2023/01/%E7%8E%AB%E7%91%B0%E9%B9%BD%E9%96%8B%E5%BF%83%E6%9E%9C-0J2A7255-1200.jpg https://www.newsmarket.com.tw/shop/files/2024/08/pistachio-tea-0J2A9226-1200.jpg Unroasted raw pistachios are vacuum-sealed and kept refrigerated throughout. They are slow-roasted in small batches, then preserved in cans under refrigeration to ensure the freshest, sweetest quality. Sealed in easy-open aluminum cans for freshness, they are ready to eat upon opening. You can enjoy them without worry of aflatoxins or preservatives, appreciating their natural color, health benefits, and gentle taste. **Four Seasons Oolong Tea, with Distinct Floral Aromas and a Smooth, Sweet Finish** Four Seasons Oolong tea is cultivated on the southern terraces of Bagua Mountain, in Nantou County's Mingjian Township, where the climate and soil are ideal for growing this variety. Commonly known as "Sijizai," it's an excellent cultivar resulting from the natural hybridization of Wuyi and Qingxin Oolong. Processed with medium fermentation, it yields an oolong tea characterized by prominent floral notes and a smooth, sweet finish. It is grown entirely without pesticides, chemical fertilizers, or herbicides. The tea leaves, typically "one bud, two leaves" or "opposite leaves," are harvested in spring and winter. They are processed into plump, ball-shaped oolong tea. When made into tea bags, the leaves remain whole and unbroken, allowing you to see the complete leaves when brewing. This results in a fresh, smooth, and non-bitter taste with a sweet, mellow aftertaste. Depending on the season and processing, it can exhibit charming floral notes reminiscent of gardenia or jasmine. https://www.newsmarket.com.tw/shop/files/2022/02/%E5%9B%9B%E5%AD%A3%E6%98%A5%E7%83%8F%E9%BE%8D%E8%8C%B6%E8%8C%B6%E5%8C%85-IMG_5983-1200.jpg **High-Quality Local Single-Origin Whole Leaf Tea, Brews Multiple Times Without Bitterness** We carefully select fine local teas and package them into convenient, portable tea bags. These are all single-origin whole leaf teas, with each bag capable of being re-steeped at least two to three times without becoming bitter, even with prolonged steeping. Unlike common tea bags made from tea dust and broken twigs, which can lead to over-extraction and poor flavor, our whole leaf tea bags allow the leaves to fully unfurl during brewing, releasing a rich, authentic tea essence. Each tea bag is individually sealed in a moisture-proof aluminum foil pouch with nitrogen flushing to maintain freshness. The inner tea bag material is imported from Japan, made from corn fiber, forming a food-grade non-woven fabric that is more biodegradable, heat-resistant, and free from concerns about plasticizers, making it more environmentally friendly. https://www.newsmarket.com.tw/shop/files/2022/02/%E8%8C%B6%E5%8C%85-IMG_5854-1200.jpg https://www.newsmarket.com.tw/shop/files/2022/01/%E5%9B%9B%E5%AD%A3%E6%98%A5%E7%83%8F%E9%BE%8D%E8%8C%B6%E8%8C%B6%E5%8C%85-IMG_5787r-1200.jpg **Join Us in Protecting the Land and Supporting Taiwanese Agriculture** Taiwan's diverse microclimates, influenced by mountains, clouds, and mist, nurture a variety of tea tree species. Tea artisans employ different fermentation techniques based on the tea leaves' characteristics, transforming green leaves into vibrant red, emerald, or amber infusions, with aromas rich in floral notes and various sweet fragrances. Tea brewing is a unique Taiwanese ritual. We select Taiwanese teas with varying degrees of fermentation, all cultivated with environmentally friendly practices, allowing you to choose according to your preferences. We invite you to gather your friends and family for a cup of tea, and in doing so, support the sustainable coexistence of Taiwan's precious land. https://www.newsmarket.com.tw/shop/files/2020/03/IMG_9227-1200.jpg