Beluga Lentils with Millet & Shiitake - ready to cook - 4 servings

The beluga lentil is very tender, tasty, with great nutritional value and, together with the vegetables, shiitake mushroom and kombu seaweed, comprises an amazing, healthy and very tasty dish. In addition, you will surprise everyone with the colour of this recipe. Ingredients: Beluga lentils, millet, pumpkin, shiitake mushroom, kombu seaweed, garlic, red pepper, onion and spinach. Suggestions: Add a pinch of cumin at the start of cooking. __4 Servings__ **100% Natural, Suitable for Vegans** Cooking for about 30 minutes, add salt to taste Does not require refrigeration. Store in a cool and dry place. It may contain traces of celery, crustaceans, mollusks or fish. https://youtu.be/p4d0LnTeNBw