Ethiopia Sidamo Peach Sweetheart Peach Cocoa Natural | Light-Medium Specialty Coffee Bean Store

◽ Select Green Beans ◽ Exquisite Roasting ◽ Meticulously Researched Brewing ༺ Pour-Over Coffee | In-House Roasting _ Estate-Grade Specialty Coffee Beans ༻ ● Country: Ethiopia ● Region: Sidamo ● Grade: G1 ● Variety: Heirloom ● Process: Natural ● Roast Level: Light-Medium ● Flavor Profile: The dry aroma offers notes of sweet strawberry, peach, lemon zest, and a hint of Calpis soda, which carry through to the sip. The primary notes are strawberry jam, peach Calpis soda, and lychee jelly, intertwined with hints of bergamot, orange blossom, and delicate rose. It's sweet, full-bodied, with rich and evolving layers. ★ Dou Jia Handmade _ Customized Coffee Roasting ★ ● Food Business Registration No.: B-188422119-00000-4 ● Product Liability Insurance: 130211AKP0000906 ● Fuji Royal Roasting Master ● SCA CSP Roasting Professional ● SCA CSP Barista Professional ★ We recommend letting the beans rest for 7 days before brewing. Best enjoyed within 60 days. Store sealed in a cool, dark place. https://live.staticflickr.com/65535/55124487418_79d64631e6.jpg https://live.staticflickr.com/65535/51642130087_a99c70621e.jpg https://live.staticflickr.com/65535/51464611516_7892257586.jpg https://live.staticflickr.com/65535/52039768011_6255883cf0.jpg https://live.staticflickr.com/65535/52353925939_6f59a786c8_h.jpg