Qisan Tea Hall Three-dimensional Tea Bags丨Charcoal Roasted Oolong 8 Single Packs–Hardcover Box

https://live.staticflickr.com/65535/53595272869_23050d29ec_c.jpg About Charcoal Roasted Oolong tea flavor. Like the calming and astringent Tieguanyin tea? Qisan Tea Hall's "Charcoal Roasted Oolong" is a special tea modeled after Tieguanyin. The degree of fermentation is similar to that of flowers and fruits. It is roasted repeatedly and finely over charcoal fire, resulting in a deep brown amber color. In terms of aroma, the "charcoal-roasted oolong" made from "Sijichun, Wuyi, Jinxuan" varieties planted using natural farming methods has a strong roasted aroma with sweet aromas such as sugar-roasted chestnuts, roasted sweet potatoes, milk chocolate, etc. https://live.staticflickr.com/65535/53595069899_a61d91a870_c.jpg Tea product name: Charcoal Roasted Oolong 8 singles - hardcover box Quantity Net weight: 8 individually packaged three-dimensional tea bags (3g/tea bag) Packaging type: branded hardcover carton Tea bag contents: Hand-picked one-heart, two-leaf ball-shaped tea leaves Tea bag material: Japanese heat-resistant nylon, non-toxic ink tag Production area: Mingjian Township, Nantou, Taiwan, 400M above sea level Tea tree varieties: Sijichun, Jinxuan, Wuyi Picking season: spring, winter Fermentation degree: light to medium fermentation Roasting degree: heavy roasting (cooked tea) (roasted flavor oolong tea) Aroma description: caramel, roasted chestnuts, roasted sweet potatoes, milk chocolate, dried longan, oolong roasted aroma [sweet, chocolate, pickled fruit] Taste: mellow and sweet, with a refreshing aftertaste [sweet and mellow taste] Recommendations for making tea: hot water temperature - 95~100℃; water injection strength - medium strength; suitable for pottery and purple sand tea sets Quality specifications: Passed national pesticide residue standard inspection https://live.staticflickr.com/65535/53596278322_96e1907496_c.jpg Tea flavor chromatography and tea brewing card. The front of the tea card: shows the name of the tea product and the flavor spectrum of the tea [Flavor Visual Color Plan]. (Picture diagram) The back of the tea card: Suggestions for brewing methods in Chinese and English, including hot brewing in a teapot, hot brewing in a mug, and cold brewing in a bottle. https://live.staticflickr.com/65535/53595052709_be35c20d08_c.jpg Three-dimensional tea bags are "individually packaged". The tea bags are made of an inner layer of food-grade aluminum foil and an outer layer of white kraft paper printing. A deoxidizer is placed inside the package to prevent ultraviolet rays, moisture and air, and maintain the complete tea flavor. https://live.staticflickr.com/65535/53595181425_dbc3163744_c.jpg https://live.staticflickr.com/65535/53594730131_541c053569_c.jpg https://live.staticflickr.com/65535/53595182250_bc55d73d15_c.jpg https://live.staticflickr.com/65535/53595053399_f1bfc28bbb_c.jpg ・・・ https://live.staticflickr.com/65535/53594729026_0ff1616ae0_c.jpg 7teahouse 丨Leave some space for more space・Leaf Space for More Space・