DLIC TEA | Classic Alishan Oolong 75g with Paper Box

Alishan, in addition to the sea of clouds, sunrise and small train, is also a well-known high mountain oolong tea producing area. In the early morning, the warm sunshine falls on the tea garden; near noon, the fog gradually comes, and it may disperse in a short while, or it may last for several hours. The unpredictable cloud-filled environment is the best environment for planting tea trees. Made with Qingxin Oolong tea tree, this Alishan Oolong has a leisurely fragrance, with honey, cedar in the forest, oats and a touch of milk that are hard to detect. Dried tea, tea soup and leaf bottom all have different aromas. While tasting tea, it is also an olfactory feast. https://cdn.store-assets.com/s/254368/f/1440560.jpeg https://youtu.be/OXw1GZrcEl4 Dry Tea: Ball type dark green; Tea Liquid Color: Golden; Tea Incense: honey, flower and fruit. After-taste: sweet. https://cdn.store-assets.com/s/254368/i/11538721.jpeg **Place of Origin** Alishan, Chiayi, Taiwan **Ingredients** 100% 75 gram Alishan Oolong Loose Leaves. **Tea Time with friends** https://en.pinkoi.com/product/cLWXghbK (Classic Alishan Oolong 150g) https://en.pinkoi.com/product/Rf7LdriT (Milk Oolong 150g) **Tea Bags** https://en.pinkoi.com/product/Pvh4d8E5 (High Mountain Oolong Tea Bag Collection) https://en.pinkoi.com/product/tRbcpERQ (51 Tea Bags Collections) https://en.pinkoi.com/product/BhbCMdY9 (Tea Bags Sampler-12 Count) **Box Size** 7.2 cm x 7.0 cm x 5.0 cm Alishan, Ali Mountain (Altitude: 1000~1700m) is a famous place to plant and nourish tea where it is covered by mist more than half a day. Because of the altitude and the weather, cool temperature slows down bush's growth, causing smaller and thicker leaf which also preserve the nutrients and making unique flavor of tea. **Storage** Drink it as soon as possible and please keep away from sunlight and humid environment. **Let's make tea together !** ~Hot Brew: Tea Amount: For tight ball shape tea leaves, please fill the cup / tea pot with tea leaves which cover one fifth of the cup/tea pot.For tight ball shape tea leaves, Water Temperature: 85-95degree Celsius Time: First steep : 80 sec, the most aromatic. Second steep : 40 sec, rich flavor. Third steep : Increase 30 sec from third steep on. ~Cold Brew: Tea Amount: Put tea leaves into the bottle which contains 90% water. 100cc water: 2g tea leaves Water Temperature: Cold or room temperature water Time: Avoid sunlight and put it indoors or in the refrigerator for 6-8 hours. https://cdn.store-assets.com/s/254368/f/1445279.png