Mushroom Chili Sauce | Er'ao X Cooking for You | Local Series

Producer Tammy, who has been engaged in the catering industry for more than 30 years, has worked in major catering groups. In 2000, he returned to Hong Kong to open a number of (囍菜) Thai Hainanese chicken specialty stores. Competing to report on famous restaurants, he has also participated in various large-scale cooking competitions and won many awards. In recent years, he has set up private dishes and cooking instructors to share delicious food with customers. -------------------------------------------------- -------------------------------------------------------- A simple and delicious sauce, a simple bowl of hot and spicy rice with a soup of "Mushroom Chili Pork Sauce" is already very tasty. In addition, the weather is so hot that I don't have any appetite for food. It's easy to cook a "Mushroom Chili Sauce" and get the noodles, which is convenient, simple and delicious. Ingredients: Onions, red peppers, minced meat, dried shallots, preserved beets, fresh mushrooms, ginger, garlic, chili peppers, bean paste, sweet pepper powder, oyster sauce, rice wine, chicken powder, pepper powder, sakura shrimp, sugar