[Voucher only] NAKA South African Abalone Sauce Set (2 bottles)

● Self-pickup and delivery arrangements for this limited group ⓵ Self-pickup service Pick-up point location: Tsuen Wan Nan Fung Spinning Factory Date: September 3-4 Time: 12:00pm-6:30pm ＊Please select the NAKA-ma of this item to pick up the goods during the designated opening hours and provide the order number to ensure the best fresh ingredients. ⓶ Delivery service ＊This arrangement is subject to additional shipping charges. The shipping fee is generally about HKD 80 - HKD100, depending on the region. ▨ South African Abalone Sauce▨ ◍ 4 original abalone per bottle ◍ Artificial and no added preservatives. It is recommended to enjoy it as soon as possible after picking up the order. ◍ Bamboo lid glass bottle can be reused after washing. (The texture of the bottle is super good! Be sure to recycle!) NAKA Itanae (cooker) carefully selects #South African abalone as the light pickling material, and uses the mixed juice of #kelp and #bonito#, #thick Japanese soy sauce, #sake and #大genic mud special soup as the marinade. The requirements for making this pickle before the plate are - the right cooking time and pickling ingredients. ◍ Material selection◍ The selection of South African abalone in front of the board must be because it is the king of fresh abalone! The rich and fresh sweetness of South African abalone will make people aftertaste again and again~ In addition! Its thick meat and fine texture are structured into a delicate mouthfeel and perfect shape, and it is a perfect match for the light stain treatment! ◍ Food processing◍ After brushing the abalone, it is steamed for 4 hours with sake, kelp, rock salt and daikon mud to create a soft texture and bring out the highest freshness and sweetness hidden in eating abalone. ◍ Pickles◍ Based on kombu and bonito dashi stock. (Itemae insists on not using the bonito juice available in the market as the juice so that it can be called handmade!). Afterwards, it is mixed with specially adjusted thick Japanese soy sauce and secret soup and boiled for about 2 hours to match the flavor of the ingredients. Together with the processing of the ingredients, it takes about 5 to 6 hours for each pickle! ◍ Staining method◍ Lightly marinate for about 5 days with an appropriate proportion of marinade. In order to bring out the sweetness of the abalone in the marinade, and wrap the meat with the Japanese-style Iso-boiled flavor. ▧▨▧▨▧▨▧▨▧▨▧▨▧▨▧▨ With the perfect South African abalone sauce, Take you to a delicate and complete taste bud experience! ▧▨▧▨▧▨▧▨▧▨▧▨▧▨▧▨