red wine mulberries

///Red wine mulberry has a charming wine aroma/// Half of spring is over, and the temperature is slowly rising! I always want to eat some strong jam, so let's add some red wine! Mulberries and cranberries are soaked in honey for one night. During the cooking process, add an appropriate amount of red wine, In addition to the tenderness of mulberries, you can also smell the aroma of red wine and taste the sourness of cranberries. It is a layered jam. Reminder: After cooking for a long time, the alcohol of the red wine itself will evaporate, leaving only the aroma of the wine. However, pregnant women, children or friends who are allergic to alcohol must follow the doctor's instructions before deciding whether to buy it! ***JAM INGREDIENTS*** Kaohsiung Mino mulberry, imported cranberry, red wine, fresh lemon and unbleached red rock sugar. ***PRODUCT SPECIFICATIONS*** 130G plus or minus 10% ***Save Method*** Unopened in a cool place, can be stored for 12 months, After opening, store in the refrigerator, the best tasting period is 3 months. When eating, please use a clean and dry spoon to scoop out the jam to avoid spoilage and mold. ***Delicious Proposal*** 1. It is best served with yogurt. Add sugar-free yogurt to your favorite jam, sprinkle a little dried fruit or oatmeal, and finish with a light meal. 2. Scoop two spoons of jam into the sparkling water, add lemon slices if you like, taste the fragrance. 3. Serve with toast bread for pure deliciousness. 4. Served with vanilla ice cream! Take a break and be nice to yourself! **Little sweetheart handmade jam uses a variety of fruits to extract their respective advantages and create a unique flavor** **Each batch of fruit tastes different, and each batch of jam will have subtle differences, but it is also a natural proof** **Make a good jam, let you savor the warm heart** **While enjoying the jam, also retain the beauty of this season** Origin/manufacturing method Origin Taiwan