【Nuán Wō Coffee】Medium-Dark Roast, Rich French Blend, Espresso Beans, One Pound (454g)

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【Nuán Wō Coffee】Medium-Dark Roast, Rich French Blend, Espresso Beans, One Pound (454g) - กาแฟ - วัสดุอื่นๆ สีนำ้ตาล

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【Medium-Dark Roast | Rich French Blend Espresso Beans | Nuán Wō Coffee】 !!️ Please read carefully before ordering!!️: ★ Any grinding service is considered a custom order and cannot be returned. ★ We do not offer grind settings specifically for espresso machines. ★ Coffee beans are an agricultural product; the presence of defective beans is normal. Nuán Wō performs basic sorting but cannot guarantee their complete absence. ★ For medium-dark roasted coffee, oil naturally appears on the beans starting 3 days after roasting, which is normal. Please enjoy with confidence. ★ Rich and full-bodied aroma of nuts and chocolate. ★ Suitable for black coffee / coffee with milk. ★ Estate-grown specialty coffee beans, roasted in-house at Nuán Wō Coffee. ★ Roasted by an SCA International Advanced (Professional) Coffee Roaster (also an SCA Coffee Education System Examiner). ★ Nuán Wō Coffee offers coffee delivery and free grinding services. Recommended by netizens! 【Flavor Description】 Rich and full-bodied aroma of nuts and chocolate. The initial taste presents notes of chocolate and cocoa, followed by a sensation of nutty caramel upon swallowing. A sweet finish with coffee aroma lingers. Perfect for a creamy latte when milk is added! 【Roaster's Notes】 Our Rich French Blend is a carefully crafted combination of beans from Indonesia, Guatemala, El Salvador, and Colombia. These beans are naturally plump and round, possessing a higher inherent sweetness. While "French roast" is often associated with long roasting times, a strong, bitter flavor, minimal acidity, and smoky notes, our approach is distinct. We've developed a unique "deep sweetness roast" (most of our beans feature prominent sweetness with no acidity). The Rich French Blend is presented as a medium-dark roast, with beans harvested as the second crack begins. This extended caramelization and development process fully showcases the beans' inherent characteristics and lengthens the sweet notes in the flavor profile. It is exceptionally well-suited for espresso extraction, achieving a perfect ratio with the right powder-to-water ratio. We highly recommend these beans for those who enjoy drinking espresso on its own! 【About the Rich French Blend】 Have you seen Van Gogh's "Café Terrace at Night"? Painted in 1888 in Arles, Provence, it depicts a vibrant terrace under a starlit blue sky, illuminated by a large yellow lamp. This scene evokes a leisurely and beautiful moment, reminiscent of a must-visit café in a romantic European city. A trip to the French Riviera wouldn't be complete without enjoying coffee at an outdoor café and greeting friends with a cheerful "Bonjour!" Our Rich French Blend was born from this very inspiration. Imagine yourself at an open-air café, savoring a cup of coffee with a croissant! We've designed this blend to capture that French romantic ambiance, perfect for your morning breakfast, an afternoon respite, or any moment you wish to slow down and appreciate the simple pleasure of a cup of coffee amidst the rush of daily life. Enjoy the sunshine, Bonjour! It's wonderful for lattes, Americanos, or even fancy coffee creations. Choose your own romantic experience! Recommended espresso extraction: 1:2 ratio, 18g of coffee grounds yielding 36ml of liquid, with an extraction time of 22-28 seconds. Brewing a delicious espresso requires skill and a moment of romantic contemplation. 【Flavor Radar: (Maximum 5 points)】 Acidity: 1.5 | Aroma (Wet): 4 Sweetness: 2.5 | Body: 4.5 Bitterness: 4 | Aftertaste: 4 Flavor: 4 | Overall Impression: 4 【Bean Origin and Information】 Coffee Countries: Indonesia, Guatemala, El Salvador, Colombia Producer: Selected Estates (Arabica + Robusta) Roast Level: Medium-Dark Roast M+ Product Specifications: One pound (454g ± 2%) coffee beans Suitable Brewing Methods: Commercial Espresso Machine, Drip Coffee Machine, Pour Over, Clever Dripper, Cold Brew, Cold Drip, Siphon, Cloth Filter, AeroPress, Moka Pot Aging Recommendation: For optimal flavor development, we recommend enjoying the beans at least 7 days after the roasting date. Packaging: Flat-bottomed, stand-up pouch, resealable, with an aluminum inner layer and an outer kraft paper layer, featuring a one-way degassing valve. ================ Coffee Bean Frequently Asked Questions Q & A ====================== 【What is the best period to enjoy coffee beans?】 ● Nuán Wō Coffee has a shelf life of 1 year. ● The best tasting period after opening is 3 months. ● If ground into coffee powder, the best tasting period is within 1 month. 【How should I store coffee beans?】 ● Use an upright, opaque, airtight container or the original bag. ● Use a long spoon to scoop out the beans. ● Seal the bag immediately after scooping to minimize air exposure. ● Store in a cool, dry place away from direct light. ● The best tasting period after opening is 1-2 months. ● If ground into coffee powder, the best tasting period is within 1 month. Nuán Wō does not recommend storing coffee beans in the refrigerator unless absolutely necessary for long-term storage. Avoid repeatedly taking them out and putting them back in, as this can lead to condensation and the beans absorbing odors from the refrigerator. 【How long should coffee beans be aged?】 This can vary by roast level: ● Light Roast: Approximately 2 weeks or more after roasting. ● Light-Medium Roast: Approximately 3-10 days after roasting. ● Medium Roast: Approximately 3-5 days after roasting. ● Medium-Dark Roast: Approximately 1-3 days after roasting. 【Are the coffee beans sorted?】 ● Nuán Wō Coffee performs only basic sorting. As coffee beans are an agricultural product, we cannot guarantee the complete absence of defective beans. If this is a significant concern, please refrain from ordering. =============================================== 【Nuán Wō Coffee's 6 Commitments & 3 Guarantees】 ● Pure: 100% Arabica coffee beans. ● Fresh: Freshly roasted, fast delivery. ● Quality: Estate-grown specialty coffee beans. ● Expertise: Roasted by an SCA Certified Coffee Education Examiner. ● Variety: Diverse selection with regular updates. ● Protection: Flavor-preserving packaging design. ◎ We guarantee the use of 100% Arabica estate-grown specialty coffee beans, with no blending. ◎ We guarantee fresh roasting, production, and packaging by our team; quality is assured, with no outsourcing. ◎ We guarantee that all produced coffee has undergone quality control and flavor assessment by our baristas, ensuring quality and an unlimited taste experience. 【Introduction to Nuán Wō Coffee's Roaster】 Mr. Jeff Huang, the roaster at Nuán Wō Coffee, possesses extensive experience in coffee roasting and holds SCA certification as a lecturer. He serves as an international coffee judge annually and has trained world champion baristas in a coaching capacity. He began his coffee journey working in cafes during his student years, progressing through roles as a barista, competitor, professional judge, and professional coach. His career includes experience as a roaster in Taipei's "Mōchō" district and as the Deputy General Manager of Haina Shangdao Coffee & Catering Management Co., Ltd. in China. After years away, he has returned to Taiwan, choosing to focus on his passion for coffee roasting. Currently, in addition to being the roaster at Nuán Wō Coffee, he is a designated roaster for numerous coffee shops and a long-term coffee bean supplier for "Lively Tea Coffee" in China.

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★ Coffee Flavor Profile: Rich and full-bodied aroma of nuts and chocolate. ★ Recommended for those who enjoy medium-dark roasts, prefer coffee without acidity, and appreciate a rich, smooth flavor. ★ Roasted by an SCA International Advanced (Professional) Coffee Roaster (also an SCA Coffee Education System Examiner).

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