【Vegetable and Fruit Pearls】300g Natural No Additives | Qi Li Wan Zhen Milk

https://live.staticflickr.com/65535/52063764425_1f3fff4afc_o.jpg https://live.staticflickr.com/65535/52062236262_b539da2c8a_o.jpg https://live.staticflickr.com/65535/52063293538_baa3e21f37_o.jpg https://live.staticflickr.com/65535/52063265291_0e0e590424_o.jpg https://live.staticflickr.com/65535/52063498434_c1eae770cd_o.jpg https://live.staticflickr.com/65535/52063498419_4fc6fe6ee9_o.jpg https://live.staticflickr.com/65535/52063284298_67acfa3559_o.jpg https://live.staticflickr.com/65535/52063284278_3103d7f0fd_o.jpg https://live.staticflickr.com/65535/52063265241_5928e31423_o.jpg https://live.staticflickr.com/65535/52062227522_077a227a98_o.jpg 【How to cook vegetable and fruit pearls】 1) Boil 3000ml of water and pour in 300g of pearls in batches. 2) Stir until all the pearls float, cook over medium-high heat for 20 minutes. 3) Cover the pot and simmer for 20 minutes after turning off the heat. 4) Pick up the stuffed pearls and rinse with drinking water twice. 5) After washing the pearls, add 30 ml of special syrup and stir well before serving.