Low temperature roasted plain almonds

We carefully select the finest almonds from the United States, first manually screen out defective ones, and then use a low-temperature roasting method that best preserves the natural nutrients and oil of the nuts, slowly roasting out the natural aroma of the almonds. No sugar, no salt, no additives, only the healthy original flavor of almonds to present the true taste of food. In addition to being eaten as a snack or with salad, plain almonds can also be made into a soup. Weight: 180g±3g Ingredients: American Almonds Shelf life: 270 days Note: Do not consume if you are allergic to nuts. The best before date is stated on the product label. Storage method: Keep in a cool place and consume as soon as possible after opening. Origin: Taiwan, 100% vegetarian