【Nuannuo Coffee】Medium Roast Goddess's Fruit Blend Coffee Beans - One Pound (454g)

【Medium Roast | Goddess's Fruit Blend | Nuannuo Coffee】 ★ Coffee Review score of 94 points ★ Tropical fruit flavor, with honey-like sweetness, notes of dark chocolate and roasted nuts, and a caramel-like finish. ★ Suitable for black coffee / with milk ★ Estate-grade specialty coffee beans, roasted in-house in Neihu ★ Roasted by an SCA certified professional roaster (and SCA trainer) ★ Nuannuo Coffee offers home delivery and free grinding services. It's a highly recommended coffee shop! !!️ Please read before ordering!!️: ★ Any grinding requests will be considered custom orders and cannot be returned. ★ Grinding for espresso machines is not provided. ★ Coffee beans are an agricultural product, and the presence of defective beans is normal. Nuannuo Coffee performs basic sorting, but cannot guarantee the complete absence of defects. 【Flavor Profile】 Tropical fruit flavor, with honey-like sweetness, notes of dark chocolate and roasted nuts, and a caramel-like finish. 【Roaster's Notes】 This blend has been quietly cultivated among Nuannuo's loyal customers for many years, earning their recognition and contributing to the shop's growth in the coffee industry. As for how "Goddess's Fruit" came to be, we'll share her story in more detail later. To test the completeness of this blend, we submitted it to Coffee Review in the United States, where it proudly received a score of 94. Legend tells of a sage who, with a scepter, vanquished demons and taught people to observe the seasons and learn to sow and herd. One day, the people lived in joy and harvest. The sage then divided his scepter into three parts: the head became the world's first coffee tree, the shaft and tip transformed into tea leaves and cocoa. Angels, witnessing this, bestowed their blessings upon coffee, tea, and cocoa. Perhaps this is why we feel happiness when enjoying coffee, tea, or cocoa! Therefore, for this blend, we chose Ethiopia, the birthplace of Arabica coffee. We also selected Kenya, located in the Great Rift Valley of East Africa, considered the origin of humankind. And Costa Rica, which bridges North and South America. This blend is exceptionally suitable for various brewing methods, including pour-over, drip coffee makers (Americano machines), espresso, and cold brew. It's perfect for both cold winters and hot summers! 【Flavor Radar: (Full marks 5)】 Acidity 2 | Aroma 4 Sweetness 3 | Body 4 Bitterness 1 | Finish 4 Flavor 4 | Overall Impression 4 【Bean Origin & Information】 Coffee Country: Costa Rica, Ethiopia, Kenya Producer: Selected Estates Roast Level: Medium Roast M Product Specification: One pound (454g ± 2%) coffee beans Suitable Brewing Methods: Commercial espresso machines, Americano machines, pour-over, Clever Dripper, cold brew, cold drip, siphon, flannel filter, AeroPress, Moka pot Aging Recommendation: Best enjoyed starting from 7 days after the roast date for optimal flavor development. Packaging: Flat-bottomed, stand-up pouch, resealable, with an aluminum inner layer and outer kraft paper, featuring a one-way degassing valve. ================ Coffee Bean Common Questions Q & A ====================== 【What is the best before date for coffee beans? 】 ● Nuannuo Coffee's shelf life is 1 year. ● Best consumed within 3 months after opening. ● If ground into coffee powder, best consumed within 1 month. 【How should I store coffee beans? 】 ● Use an upright, opaque, airtight container or bag. ● Use a long spoon to scoop the beans. ● Reseal the bag immediately after scooping to minimize air contact. ● Store in a cool, dry place away from light. ● Best consumed within 1-2 months after opening. ● If ground into coffee powder, best consumed within 1 month. Nuannuo Coffee does not recommend storing beans in the refrigerator, unless for extended periods where necessary. Refrigeration can cause beans to warm up, become moist, and absorb odors from the refrigerator. 【How long should coffee beans be aged? 】 This depends on the roast level: ● Light Roast: Approximately 2 weeks or more after roasting. ● Light-Medium Roast: Approximately 3-10 days after roasting. ● Medium Roast: Approximately 3-5 days after roasting. ● Medium-Dark Roast: Approximately 1-3 days after roasting. 【Are the coffee beans sorted? 】 ● Nuannuo Coffee performs basic sorting only. Coffee beans are an agricultural product, and we cannot guarantee the complete absence of defective beans. If this is a significant concern for you, please do not place an order. =============================================== 【Nuannuo Coffee's 6 Commitments & 3 Guarantees】 ● Pure: 100% Arabica coffee beans ● Fresh: Freshly roasted, fast home delivery ● Quality: Estate-grade specialty coffee beans ● Expertise: Roasted by an SCA authorized coffee educator and examiner ● Variety: Multiple product options, regularly updated ● Packaging: Designed to preserve flavor ◎ We guarantee the use of 100% Alca estate-grade specialty Arabica beans, with no blending. ◎ We guarantee fresh roasting, production, and packaging are done in-house, never outsourced. ◎ We guarantee all coffee produced undergoes quality control and flavor profiling by our baristas, ensuring quality and limitless taste. 【Introduction to Nuannuo Coffee's Roaster】 Mr. Jeff Huang, Nuannuo's coffee roaster, possesses many years of coffee roasting experience. He is an SCA certified instructor, serves as an international coffee judge annually, and has trained world champion baristas as a coach. He began working in coffee shops during his student days, progressing through roles such as barista, competitor, professional judge, and professional coach. His career includes experience as a roaster in the Yomoncho district and as Deputy General Manager of China Hainan Uisland Coffee Catering Management Co., Ltd. After many years away, he returned to Taiwan, choosing to focus on his passion for coffee roasting. Currently, besides being Nuannuo Coffee's roaster, he is also a designated roaster for numerous coffee shops and a long-term coffee bean supplier for LIVET Coffee in China.