CoCaMaMa Hazelnut and Paillete Feuillrtine (130g)Hazelnut and Paillete Feuillrtine

**Hazelnut Barrie Crisp Chocolate-CoCa MaMa Cocoa Goddess Chocolate Workshop** **After eating the "Hazelnut Barrie Crisps", many customers would say in unison: "This tastes like Ferrero Rocher chocolate! But they can't equate the two."** Putting these two foods, hazelnut + chocolate, there is absolutely no controversy, and they are almost universally loved by everyone. As long as good chocolate and the right ingredients are used, hazelnut chocolate can add a lot of points.**We use Lindt's three tempered chocolate bars with different percentages, toasted almond wedges, and sweet and crispy barley chips to create our unique special flavor**, and this product also makes us Old customers never forget it. **So-called "tempered chocolate"**, to put it simply, is chocolate made with cocoa butter. Compared with non-tempered chocolate made from other alternative fats, it tastes much better and is also healthier. **Lindt is a well-known brand with top-notch "refining" technology**. It created the world's first chocolate that melts in the mouth. After a century of testing, it uses the finest cocoa beans and cocoa butter and has a delicate and smooth taste. The ultimate in tempered chocolate. https://www.cocamama.com.tw/image/data/0706-1-212_1.jpg Main ingredients: chocolate (sugar, cocoa paste, cocoa butter, whole milk powder, lactose, skimmed milk powder, soy lecithin, vanilla flavoring), barley chips, almond wedges, 100% hazelnut spread. (lacto-vegetarian) Net weight: about 130g per box Best tasting period: 14 days Origin: Handmade in Taiwan (no preservatives added) Sweetness: ★★ Outer box size: round diameter 8.5×3cm Preservation method: Place in the refrigerator or wine cabinet below 18 degrees Celsius. Make it fresh and consume it as soon as possible. https://www.cocamama.com.tw/image/data/1902f1b83cda190d2321faa49eb05fe9.jpg https://www.cocamama.com.tw/image/data/6d9080de69fd9aa1edd67ebe31afe18d.jpg