Lu Mixue_Hong Kong Delicious_Taiwan Exclusive

***This product is only shipped to Taiwan (if you want to ship to Hong Kong/Macau, please go to the "Bright Light Culture"Pinkoi store) Author: Lu Mixue Publisher: Bright Culture Book length: 150mm x 210mm Number of pages: 256 pages ISBN: 978-988-8884-09-4 Publication date: July 2024 【brief introduction】 Lu Mixue's latest publication is a collection of articles from the voice column "Treading Iron Shoes by Lu Mixue" on the 903 radio program "Starting on a Sunny Day". Let's relive "Hong Kong's delicious food" with everyone! The author said: "I am not the food minister of Hong Kong, but I do care about the development of food in Hong Kong. Nothing else. The food I came into contact with from different places when I was growing up made my life full of vitality and joy. I have always cared about it. Thank you, Hong Kong’s internationalization has provided me with a broad and deep food platform for me to roam.” Looking back on the food experience in Hong Kong and having traveled overseas to witness the food culture in other places, the author lamented that the new Hong Kong is not as good as the old. However, "we can look back in our hearts for the things that once made us feel good, made us admire, and used us." Everything we remember is beautiful; Hong Kong is the mother of all Hong Kong people, and the taste of mother is Hong Kong delicacy. I would like to take this opportunity to share my "Hong Kong delicacy", and I hope everyone will enjoy it!" 【About the Author】 Lu Mixue Entertainment reporter/Radio current affairs program host/Have been writing for half his life/I thought that being a radio station depends on talking about food and no longer punished for copying/I know that all voice columns are written and recorded first/I have made a big circle/Now I have compiled a book/I want to Rush to the death line