AY baker Korean style rose bean paste fruit matcha red yeast rice pumpkin cherry blossom flavor

AY baker Korean style decorated rose bean paste cake matcha red yeast rice pumpkin cherry blossom flavor Ingredients: white bean paste, eggs, almond powder, Japanese Kagoshima matcha powder, natural red yeast rice powder, natural pumpkin powder, Japanese natural cherry blossom powder Weight: 45g+-10g/piece, flower diameter is about 5.5cm Storage method: refrigerated for 1 to 3 days, frozen for one week Product Details A designer and chef with a Class C baked goods certificate recently wanted to re-enter the world of handcrafting. Korean-style decorations made from low-sugar white bean paste are baked and have a crispy outside and soft inside biscuit texture, adding an extra layer. The beautiful decorations on the coat are all made of natural ingredients, such as Japanese Kazushima matcha powder, natural red yeast rice powder, natural pumpkin powder, and Japanese natural cherry blossom powder. It is suitable for eating by yourself or as a gift. It is full of roses. After adjusting the color and taste to the most satisfactory level, I tried it again and again, and I am very satisfied with the final product. Storage method: refrigerated for 1 to 3 days, frozen for one week Delivery Method: 1. Pick up at the studio Address: 6th Floor, No. 89, Yanping North Road, Datong District, Taipei City 2. Personal delivery is available to more than 10 locations in Taipei City. ＊Free shipping for 30 boxes or more＊ I sincerely recommend it to everyone. Of course, we also provide customization. If you want different sizes or different packaging, you can send us a message. We can also make office afternoon tea series or conference lunch boxes. We will also launch gift box-style packaging in the future. I hope Everyone will like it :)