French Dijon Yellow Mustard Yogurt Sauce

https://live.staticflickr.com/65535/50110969998_ff26b4bb12_m.jpg **Want to cross the barrier of taste** When food is covered with artificial flavors, the sense of taste will lose its original delicateness; however, the irony is that the more it enters into industrial mass production, this phenomenon becomes more and more common, which seriously paralyzes people's sensitivity to taste; however, it always There are a small group of people who do not give in to such a standard option, and I am the stubborn straight person who wants to express my cognition of cheese through blunt words and share it with you. All this is for Go beyond the barriers and return to the original intention. https://live.staticflickr.com/65535/50111477006_637d6d0a77_m.jpg **When is a Mediterranean cheese?** **Let the smell float again** The obvious characteristic of cheese sauce is to enrich the flavor of the food and make it thicker, which is very suitable for bringing out the true appearance of the food. **fickle delicacy** Cheese dressing can be casual but delicious, so it can be served skillfully on barbecue dishes or light salads.