Seoul Oppa’s Authentic Korean Kimchi Platter

Handmade snacks I can’t always taste the same taste as I remember, so I might as well make the most authentic hometown taste by myself. Seoul aunt’s handmade side dishes are here Carefully selected Korean crispy Chinese cabbage is fermented in the most natural way. The overall flavor will change over time. The fresh taste is crisp and the longer it is chilled, the more sour it becomes. Korean kimchi has a low calorie content, is rich in fiber, vitamins A, B, and C, and contains lactobacilli probiotics that are beneficial to the human body. In 2012, it was rated as one of the five healthiest foods in the world by Time Warner's "Health Magazine" No MSG or chemical additives are added during the process, so you can eat with peace of mind. This fourth birthday gift box contains 1. Authentic Korean kimchi 300g 2. 300g pickled radish on the ground 3. Cold soybean sprouts 300g 4. Cold mung bean sprouts 300g Please store in refrigerator at 4°C **Kimchi tips: Have the kimchi been left in the refrigerator for too long, so they are too sour? Don’t worry, the characteristic of kimchi is that the colder it is, the more acidic it is, and kimchi and soup with enough acidity are the perfect soup base for cooking kimchi pot~