[This season’s limited selection of items] Encho Yimeng, Burundi | Ripe coffee beans

【Coffee Bean Information】 Africa︱Burundi Product name: Enqiu Yimeng. Flavor: Apple, honey sweetness. Variety: Red Bourbon. Treatment method: traditional washing treatment. Production area: Kayanza Province. Micro-producing area: Nkong Hills Altitude: 2100 meters. Treatment site: Heza treatment plant. Manor: Long Miles Farm. Roast: Light roast. [Introduction to coffee beans] #EnkonHillDreamland The annual issue of Burundi has arrived, The hills where coffee fruits are harvested this season also come from Nkonge Hill. It still performs brilliantly through traditional washing treatment. Refreshing apple tone and honey sweetness in the finish, It's great whether you drink it hot or iced. I’m not sure whether I’ll still be able to drink it next year. Just like when you sleep at night and have sweet dreams, After waking up, I tried to let myself fall asleep to continue the sweet dream, but I couldn't do it. All you can do is let yourself enjoy the moment, Go and enjoy the dreamy time and wonderful pleasure brought by every sip of coffee! https://live.staticflickr.com/65535/53959270542_e286c48fcf.jpg ※ Schematic diagram of the appearance of cooked coffee beans https://live.staticflickr.com/65535/53960233671_74422e1c2e_w.jpg ※ 100g small packaging diagram https://live.staticflickr.com/65535/53960681800_d66afe9347_w.jpg https://live.staticflickr.com/65535/53960536089_4c17e7b004_w.jpg