**100% purebred black pig-Snow Mountain brand black label raw ham**
Spanish snow mountain brand Monte Nevado was founded in 1898 and has an excellent location.
Being adjacent to the snow-capped peaks, the raw ham can be air-dried and matured in the pure natural environment of the mountain cellar, and the meat is full of Mediterranean forest flavor.
If you eat raw ham, you have to eat the highest black label!
This time Foodgo specially selected the highest grade Iberian pig black label according to Spanish government regulations, 100% purebred blood.
Raised with a large amount of acorns, each pig has an activity range of at least 1 hectare. The meat on the hind legs, which is intensively raised, is balanced and has a thin rose-red color.
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**Teach you how to quickly identify the grade of raw ham**
Ibérico ham is legally classified according to its pedigree and food and feeding methods:
__Black Label (Bellota 100% Ibérico)__
100% purebred Iberian pigs are used, mainly fed acorns, and each pig must have an activity range of more than 1 hectare during grazing.
__Red Label (Bellota Ibérico)__
Iberian pigs with a purity of 50%-75% are used and mainly fed acorns. During grazing, each pig must have an activity range of more than 1 hectare.
__Green Label (Cebo de Campo Ibérico)__
Iberian pigs with a purity of 50%-75% are mainly fed with pasture, grains and feed, and are raised in semi-open enclosures. The activity range of each pig must be at least 100 square meters.
__White label (Cebo Ibérico)__
Iberian pigs with a purity of more than 50% are used, raised in centralized confinement, and only fed with feed. Each pig has an activity range of at least 2 square meters.
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**Spicy, lactic, and fruity 3 types of Beppino Occelli cheese **
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**Beppino Occelli is a small white flower that symbolizes purity**
The Piemonte Langhe region, located under the Alps at an altitude of 1,000 meters in Northern Italy, is famous for its wine DOCG and DOC wine production areas.
Beppino Occelli started his business in 1976. The pasture is located on this pure land with rolling hills. Everything from milk extraction to processing is completed in the workshop.
The cheese and cream produced are made using traditional techniques combined with modern trends, and have long been famous on the tables of gourmets everywhere.
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The beautiful advantages of the environment are also shown in Beppino Occelli’s LOGO, Stelle Alpine (Edelweiss) small white flower,
Commonly found in mountains above 2,000 meters, the small white flowers are shaped like stars and are a famous alpine flower in Europe.
This kind of small white flower can often be seen in Mr. Beppino Occelli’s alpine pasture, and three small white flowers are used as the LOGO.
It symbolizes pure milk source and adheres to the spirit of 100% Italian raw materials to produce top-notch craft cream and cheese!
__➊ BLACK PINK Double Pepper Cheese__
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Half spicy and half sweet, the black pepper cheese counterattack
This hard cheese from Northern Italy is made from 49% cow milk and 49% sheep milk.
The cheese body contains black peppercorns and red peppercorns, which make the taste and aroma more three-dimensional and memorable.
The spicy and fruity flavor is combined with cheese oil, making it suitable for pairing with mellow and powerful wines.
The spice of black pepper can enhance the mature charm of mellow wine, and the smoked belly and raw ham are full of fat aroma and soft meat.
Eat it together with BLACK PINK double pepper cheese for an even more elegant aroma.
Drinks | Whiskey, dark beer
Snacks|Smoked belly, raw ham
__➋ Aged Chestnut Leaf Goat Cheese__
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The fresh chestnut leaf flavor allows your taste buds to wander through the woods.
Hard cheese made from 49% cow milk and 49% goat milk!
The maturation period lasts for 18 months, and the fresh aroma of chestnut leaves wraps the matured cheese to add flavor.
The texture is crispy and moist, and the slightly lactic acidity brings out the sweetness of cheese.
The freshness of chestnut leaves complements the strong bitter taste of dark beer with a sweet aftertaste.
The smoked belly/raw ham, full of fat aroma and soft meat, is eaten together with the chestnut cheese.
It can neutralize the meaty feeling in the mouth and increase the flavor level.
Drinks | Dark beer
Snacks|Smoked belly, raw ham
__➌ Barolo red wine cheese__
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Light and not greasy, the wine is soaked in the buttery yellow cheese
The texture is hard, and the upper layer of wine grains has a unique and distinct flavor, with triple aromas of fruit, wine and cheese.
On its own, it has a milky cheese flavor that is easily accepted by the public and has a harmonious taste.
It is recommended to share the cherry-red Barolo lees with cheese to enjoy the mild and mellow taste that has been brewed over time.
It has a light aroma of wine, a slightly spicy and sweet flavor, and goes best with the fruity aroma of red wine.
The fat-flavored and soft-skinned prosciutto/raw ham goes into your mouth together with the Barolo red wine cheese.
The aroma of wine immediately sets the stage, bringing an unforgettable hint of tipsiness.
Drinks|Red wine
Snacks|Smoked belly, raw ham
**This combination product includes gift box packaging**
__Product specifications__
Product name: [Spain’s Monte Nevado Snow Mountain Brand] Black Label Acorn Iberian Pork Hind Slices
Product weight: 85g
Product ingredients: Iberian pork ham, sea salt, color retaining agent (sodium nitrite, potassium nitrate), antioxidant (vitamin C)
Validity date: (day/month/year)
Shelf life: 3 months
Product Origin: Spain
Storage method: need to be refrigerated below 5℃
Product name: [Beppino Occelli] BLACK PINK Double Pepper Cheese AL PEPE NERO E BACCHE ROSA
Product weight: 80g
Product ingredients: sheep milk, cow's milk, sea salt, black peppercorns, pink peppercorns (American pepper fruit), animal rennet (from calf)
Validity date: 90 days
Product Origin: Italy
Storage method: Please store refrigerated at 2℃ - 4℃
Allergen information warning label: This product contains cow's milk, goat's milk and their products
Product name: [Beppino Occelli] Mature goat cheese (chestnut leaf) FOGLIE DI CASTAGNO
Product weight: 80g
Product ingredients: goat milk, cow milk, sea salt, animal rennet (calf source), chestnut leaves
Validity date: 120 days
Product Origin: Italy
Storage method: Please store refrigerated at 2℃ - 4℃
Allergen information warning label: This product contains cow's milk, goat's milk and their products
Product name: [Beppino Occelli] Barolo red wine cheese BEPPINO OCCELLI AL BAROLO
Product weight: 80g
Product ingredients: cow milk, sheep milk, grape pomace, Barolo DOCG red wine, sea salt, animal rennet (calf source)
Validity date: 120 days
Product Origin: Italy
Storage method: Please store refrigerated at 2℃ - 4℃
Allergen information warning label: This product contains cow's milk, goat's milk and their products
รายละเอียดสินค้า
ข้อมูลสินค้า
- วัสดุสินค้า
- อาหารสด
- แหล่งผลิตสินค้า
- ไต้หวัน
- จำนวนในสต๊อก
- เหลือเพียง 10 ชิ้น
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- No.22,594 - อาหารของกิน | No.1,148 - ขนมคบเคี้ยว
- ความนิยม
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- ถูกชม 731 ครั้ง
- มี 10 คนถูกใจ
- สินค้าที่จำหน่าย
- สินค้าต้นฉบับ
- รายละเอียดย่อยของสินค้า
- Monte Nevado, a Spanish snow mountain brand, was founded in 1898. It has an excellent geographical location, adjacent to the snow-capped peaks, so that the raw ham can be air-dried and matured in the pure natural environment of the mountain cellar, and the meat is full of Mediterranean forest flavor. Let’s experience the charm of 100% purebred Ibero pigs, the highest grade of Iberian pigs regulated by the Spanish government!
รายละเอียดของสินค้าอาหาร
- ควรบริโภคภายใน
- หลังผลิต 90 วัน
- สารก่อภูมิแพ้
- นม
- วิธีเก็บรักษา
- เก็บรักษาในช่องธรรมดา
- ปริมาณ
- 330g x 1
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- Alipay
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