Housework Asking House Japanese-made Stainless Steel multi-purpose fruit and vegetable knife

Seemingly simple and simple shape, high functionality can be used from the kitchen to the dining table. The curved edge design is sharper than the flat edge, which is better for chopping, and is more flexible and light when cooking. ■Small round head serrations, French bread, bread rolls, tomatoes, cheese, etc. can be cut completely and cleanly. ■Generally serrated knives cannot be used for peeling, but this knives are firm and thin, which can easily remove vegetable or fruit peels. The thin blade design can also be used to spread jam and cream. ■It can also be used for preparation and conditioning when cooking smaller quantities of ingredients. ■Light weight and very versatile, it is very suitable for carrying out camping. ■There is no gap between the handle and the blade, and the one-piece design makes it difficult for dirt to remain and can be easily cleaned. Size: Overall length 18.8cm, blade length (excluding handle) 7cm, blade width 3cm ■Weight: 35g ■Material: Knife part/ Stainless Steel blade steel, handle/polypropylene (heat-resistant 110℃) ■Dishwasher-safe ■Made in Japan