Collagen-iron BINGBING | iron, silome, roselle extract|

https://live.staticflickr.com/65535/51217044843_80ca871a11_b_d.jpg https://live.staticflickr.com/65535/51217902505_76ccd4a042_b_d.jpg https://live.staticflickr.com/65535/51216837066_d1bb1d9fe1_b_d.jpg https://live.staticflickr.com/65535/51217902435_466d31142a_b_d.jpg https://live.staticflickr.com/65535/51217902410_e804f20dd5_b_d.jpg https://live.staticflickr.com/65535/51217902425_c623520345_b_d.jpg https://live.staticflickr.com/65535/51216120642_8b3c724f13_b_d.jpg https://live.staticflickr.com/65535/51216836981_dcdf709136_b_d.jpg https://live.staticflickr.com/65535/51217044718_cb7bcd3588_b_d.jpg https://live.staticflickr.com/65535/51276878245_e42ca38308_b_d.jpg https://live.staticflickr.com/65535/51217902270_763f0b3e85_b_d.jpg https://live.staticflickr.com/65535/51213961452_5827209c60_b_d.jpg https://live.staticflickr.com/65535/51234432597_deae423f24_k_d.jpg [Development of Ruddy Goddess] 3 national German/Japanese/Taiwan top collagen 3000Da high purity/good absorption 0% fragrance/coloring/preservative [Definitely beautiful formula] Pure PUREPURE formula, plus microencapsulated iron-to create a rosy Roselle Extract-Clear sour, good flavor and good friend of women Silome-a good helper for hydrating Vitamin C-promote collagen synthesis 【Product Information】 ※Name of product: Huixinyixiao Collagen-BINGBING ※Element: Collagen (Germany-bovine origin), Roselle extract (Rhoshen sunflower calyx extract, maltodextrin), collagen (Japan-fish origin), microencapsulated iron (corn starch, iron pyrophosphate, lecithin), milk extract Ingredients (including silome), collagen (Taiwan-fish source), vitamin C (ascorbic acid) ※Dosage form: powder pack ※Specifications: 14 packs / 1 box (3 grams / pack) ※Suggested usage: one to two sachets a day, one sachet each time on an empty stomach or after meals (It is recommended to consume at a fixed time every day) ※Eating method: mix with water or add drink to eat ※Allergens: milk, fish ※Preservation method: normal temperature, avoid high temperature, dryness, avoid direct sunlight ※Place of Origin: Taiwan ※Production: Shengfaxing Food Co., Ltd. ※Registration number of food company: P-124236759-00000-1 ※Insured product liability insurance font size: 1722508ML000375 【About Feiyan vitality】 Feiyan condensed milk recreates a classic-Feiyan vitality After more than 365 days of preparation and development, it was born in 2020 Continue from 50 years of consistent persistence "Simply do the best, focus more attentively Feiyan vitality development and strict selection Various products based on "health promotion/safety/deliciousness" Discover and create more beauty close to life Commodity Encyclopedia "Collagen" 1. Why eat collagen? 16% of the human body is protein, of which 30% is collagen, which can be said to be the most abundant protein in the human body. It belongs to the type of fibrin and is responsible for the metabolism of the body together with the body to maintain elasticity. As we build a house, there will be structural components, and collagen acts as a "reinforcing bar" between the body and can provide support. As time progresses, human collagen will gradually lose, and the most common causes are one's own age, ultraviolet rays, and the external environment. 2. What is Dalton? In biochemistry and molecular biology, proteomics often use D (Dalton), the full name of Dalton, which is a common unit of molecular weight. If the protein is a large molecule, it is expressed in KD (kilodalton). As mentioned in the book "Peptide Nutrition", collagen of less than 1,000 daltons can be directly absorbed by the body without being broken down and the effect is obvious. Everyone often says that eating pig trotters and pig skin supplements collagen. In fact, the molecular weight of collagen in pig skin is between 20,000 Daltons and 100,000 Daltons, while fish skin is between 3000 Daltons and 6000 Daltons. The higher the molecular weight, the lower the bioavailability. In other words, the more difficult it is for the human body to synthesize collagen. 3. Can fungus be considered collagen? Collagen only exists in animal tissues. Fungus does not contain collagen. The viscous substance is water-soluble fiber in dietary fiber. Collagen is a structure composed of special amino acid sequences. It is the main component of connective tissue in the body, such as ligaments, skin dermis, and cornea all contain collagen structures. 4. Why does collagen have a fishy smell? The source of collagen, such as fish, pig, cow, and the degree of refining will affect whether the smell is strong or not. If there are no products that claim to be completely odorless, they are mostly mixed with spices and sweeteners to cover up, but because of this, they eat a lot of additives that the body does not need instead of effective ingredients. High-quality collagen will have a faint taste like milk powder. In addition to direct oral administration with water, it is also suitable for adding in beverages. For flavored collagen, attention should be paid to whether to use natural extract powder instead of chemical additives. 5.How long does it take for collagen to be effective? It usually takes about a month to take collagen powder to be effective. Collagen’s absorption, utilization, and improvement of the skin require a process; this process generally takes about 28 days, which is a skin metabolism cycle; in a short period of time, it is impossible to achieve results so quickly; after all, absorption is a process, not It can be achieved in one day. 6. When to eat collagen? Generally, 1 hour before going to bed at night is the best time to consume collagen, because eating at this time is most beneficial to the body's absorption and utilization. For women who started taking collagen at the beginning, because of insufficient collagen in their skin, it is recommended to take it once in the morning on an empty stomach and then before going to bed at night. After a month, you only need to take it once before going to bed. 7. Why does collagen need vitamin C? Vitamin C is a coenzyme that can help collagen synthesis. If taken together, it will promote its synthesis (not increase absorption rate).