Occasionally have a cup of carefully selected specialty tea-rock tea late Ganhou

Characteristics of tea Wanganhou is a kind of Wuyishan rock tea. feature is There is no sweetness in the entrance, but bitterness in the astringency. After waiting for a while, the mouth really has a sweet taste, but it is different from sweetness. Not as strong as sweet, not as direct as sweet, soft and silky feeling, full of fragrance and refreshing. In Wuyi Mountain, this tea is called Late Sweet Throat by the locals. The tea maker uses the Wuyi oolong from Taiwan to make it The produced tea brings out another flavor with Wuyi tea Place of Origin: Nantou, Taiwan Variety: Wuyi kind of oolong Degree of fermentation: medium-heavy fermented tea