Vegan handmade biscuit flavor:
Almond Coffee: American almond flakes, Japanese AGF Maxim coffee, low-gluten flour, Australian daily salt, Japanese tri-warm sugar, maltose, mustard oil
Dark Chocolate: Michelle Cozz Pure Chocolate Powder, Low Gluten Flour, Australian Daily Salt, Japanese Tri-Warm Sugar, Maltose, Mustard Oil
Smoked salt: hand-made smoked salt, low-gluten flour, Australian daily salt, maltose, mustard oil
Curry Salt: Hand-made curry salt, low-gluten flour, Australian daily salt, maltose, mustard oil
Alpine black tea honey biscuits: Sun Moon Lake Alpine Black Tea, Low Gluten Flour, Australian Natural Sun Salt, Mustard Oil, Glucose, Tri Warm Sugar
Ruby buckwheat cake: ruby buckwheat flakes, molasses, tri-warm sugar, Australian natural sun-dried salt, low-gluten flour, mustard oil
Michelle horn beans: carob powder, Michelle Cozzy chocolate, low-gluten flour, Australian daily salt, Japanese three-temperature sugar, maltose, mustard oil
Black rice tea salt cake: Japanese jade rice, low-gluten flour, Australian daily salt, Japanese three-temperature sugar, maltose, mustard oil
For any combination of flavors, please indicate the options in the remarks section of the order!
30 days at room temperature
In order to ensure the freshness of the goods and the spirit of the PCT, the desserts are made for orders, freshly ordered, and ordered by purchase (up to 3 days before). The PCT uses fresh sugar-reducing ingredients to accompany you and your friends and family for a happy and productive time.








