【Nuan Wo Coffee】Medium-Deep Roast Golden Mamba Blend Coffee Beans One Pound 454g

【Medium-Deep Roast | Golden Mamba Blend Coffee Beans | Nuan Wo Coffee】 ★ Medium-deep roasted coffee. It is normal for oil to appear 3 days after roasting; please enjoy with peace of mind. ★ ★ iTQi International Taste Institute's Golden Mamba Drip Coffee won the Superior Taste Award! ★ Coffee Flavor: Fruity sweetness, perfect for the blossoming spring season. ★ Suitable for black coffee / coffee with milk. ★ Neihu estate-grade specialty coffee, home-roasted beans. ★ Roasted by an SCA certified professional roaster (also an SCA Coffee Skills Program Examiner). ★ Nuan Wo Coffee offers coffee delivery and can grind beans for free. Highly recommended by netizens! !!️ Please read carefully before ordering !!️: ★ Any grinding requested is considered a custom order and cannot be returned. ★ Espresso grind is not provided. ★ Coffee is an agricultural product; the presence of defective beans is normal. Nuan Wo performs basic sorting but cannot guarantee their complete absence. 【Flavor Description】 Sweet herbal and caramel notes with a dark chocolate finish. 【Roaster's Notes】 This is an advanced version of a classic Mamba blend. To further enhance this classic recipe, I chose to use 60% Golden Mandheling and 40% Brazil Yellow Bourbon. This combines the distinct sweet herbal notes of Mandheling with the unique, clear caramel and nutty flavors of Brazil Yellow Bourbon as it just reaches the second crack, bridging the initial and final taste profiles. I believe this is my best interpretation of this enhanced classic blend! 【Flavor Radar: (Full marks 5 points)】 Acidity 1 Aroma 4.5 Sweetness 2.5 Body 4.5 Bitterness 4 Aftertaste 3.5 Flavor 4 Overall Impression 4 【Bean Origin and Information】 Coffee Countries: Indonesia, Brazil Producers: Selected Estates Roast Level: Medium-Deep Roast M+ (Just starting second crack) Product Specifications: One pound (454g ±2%) coffee beans Suitable Brewing Methods: Commercial Espresso Machine, Drip Coffee Maker, Pour Over, Clever Dripper, Cold Brew, Japanese Iced Coffee, Siphon, French Press, Aeropress, Moka Pot Aging Recommendation: Recommended to start drinking at least 7 days after the roasting date for optimal flavor development. Packaging: Flat bottom, stand-up pouch, resealable, zipper bag with aluminum foil lining and a one-way degassing valve. ================ Coffee Bean Common Questions Q & A ====================== 【What is the best shelf life for coffee beans?】 ● Nuan Wo Coffee's shelf life is 1 year. ● Best consumed within 3 months after opening. ● Best consumed within 1 month after grinding into powder. 【How to store coffee beans?】 ● Use an upright, opaque, airtight container or the original bag. ● Use a long spoon to scoop out the beans. ● Seal tightly immediately after scooping to minimize air contact. ● Store in a cool, dry place away from light. ● Best consumed within 1-2 months after opening. ● Best consumed within 1 month after grinding into powder. Nuan Wo does not recommend storing coffee beans in the refrigerator. Unless they will be consumed over a very long period and refrigeration is unavoidable, avoid storing them in the refrigerator to prevent condensation, moisture, and absorption of odors. 【How long should coffee beans be aged?】 This can be categorized by roast level: ● Light Roast: About 2 weeks or more after roasting. ● Light-Medium Roast: About 3-10 days after roasting. ● Medium Roast: About 3-5 days after roasting. ● Medium-Deep Roast: About 1-3 days after roasting. 【Are the coffee beans sorted?】 ● Nuan Wo Coffee only performs basic sorting. Coffee beans are agricultural products, and we cannot guarantee the complete absence of defective beans. If this is a significant concern, please do not place an order. =============================================== 【Nuan Wo Coffee's 6 Commitments 3 Guarantees】 ● Pure: 100% Arabica coffee beans ● Fresh: Freshly roasted, fast delivery ● Quality: Estate-grade specialty coffee beans ● Expertise: Roasted by an SCA authorized Coffee Skills Program Examiner ● Variety: Diverse selection, regularly updated ● Preservation: Packaging designed to preserve flavor ◎ Guaranteed use of 100% Arabica estate-grade specialty coffee beans, never blended. ◎ Guaranteed fresh roasting, production, and packaging in-house; freshness is assured, never outsourced. ◎ Guaranteed quality control and flavor profiling by our baristas for all produced coffee; quality is assured, with limitless taste. 【Introduction to Nuan Wo Coffee Roaster】 Nuan Wo's roaster, Mr. Jeff Huang, has many years of coffee roasting experience, holds SCA certification as an instructor, serves as an international coffee judge annually, and trains world barista champions. Since his student days, he has worked part-time in coffee shops, serving as a barista, competitor, professional judge, and professional coach. He has experience as a roaster in Ximending and as Deputy General Manager of Shanghai Island Coffee & Catering Management Co., Ltd. After many years away, he returned to Taiwan, choosing his beloved craft of coffee roasting. He is currently the roaster at Nuan Wo Coffee, a designated roaster for several coffee shops, and a long-term coffee bean supplier for LIVTY Coffee in China.