Chocolate and flowers are both born for love, fleeting, but eternal!
Gift box contents: Contains an eight-piece chocolate gift box and a flower combination
Ordering method: Please send a private message to rocococake on Facebook or contact us to confirm whether there are still quantities. The order of payment will be the order.
Order deadline: 2/10 (Saturday)
Shipping date: 2/11 (Monday), 2/12 (Tuesday) to be shipped successively
Arrival date: 2/12~2/14 Arrival gradually
Limited supply: 25 sets
Home delivery method: Black Cat refrigerated home delivery, home delivery fee is 160 yuan
::::Save method::::
*Chocolate: It needs to be refrigerated for one week. The best tasting temperature for chocolate is about 5-15 degrees Celsius.
*鮮花：常溫保存，因以新鮮花材製作，收到之後的保存時間最多只有三天(鮮花如果一直插在海綿上三天會容易發霉)，如果想要保存得更久一點，可以做成dried flower
*How to make dried flowers: After receiving the flowers, you can pull each flower out of the sponge while it is fresh, and then hang it upside down in a well-ventilated and dry place to air-dry. After air-drying for about three weeks, you can make dried flowers.
::::Notes::::
1. The flower season when the product was photographed may be different from the actual flower season for shipment. If there is a shortage or poor quality of flower materials, similar flowers will be used as flower materials.
2. If the chocolate flavor is specially designated, if the unit price of some flavors is higher than 90 yuan, you need to pay the difference.
3. After receiving the gift box, please do not hold the flowers in silence and open the ventilation as soon as possible to extend the life of the flowers.
Drink pairing suggestions:
white wine
Origin/manufacturing method:
The cocoa raw materials are a variety of manor-grade chocolate imported from France, and are handmade in Taiwan.
About the taste of chocolate:
Bonbon, which uses Valrhona as its raw material, has a very layered feeling in the mouth. In addition to the strong cocoa aroma, it brings a slightly bitter but strong taste, and then you will feel the unique slight acidity of top-grade cocoa and the smoothness on the tongue. Velvet feeling, this is the feeling caused by the sufficient content of high-grade cocoa butter. In the end, only the deep chocolate aftertaste is left in the mouth, lingering in the throat for a long time, and the lips, teeth and tongue are still clean and refreshing. This is the extremely simple and pure taste brought by top chocolate. feel.
About chocolate R craftsman
[Physical store studio]: 1F, Weiai Apartment, No. 10, Lane 77, Zhengxing Street, Tainan City
[facebook]:rocococake
Let food return to its original beauty
ROCOCO was born as a Taiwanese professional chocolatier brand in order to restore the original flavor of food, use the original good materials, and revive the traditional and complicated techniques. We hope to use the chef’s talents to develop better baking techniques, not just reduce costs, and bring back to Taiwan the original appearance of European desserts that have been around for centuries, even more suitable for Taiwan’s flavor.
Chocolate craftsman, life hangs in the balance
The pastry chef has more than ten years of baking experience and solid baking skills. He has served as a pastry chef in a five-star hotel. He has not only participated in international chocolate competitions several times, but also studied the orthodox Valrhona training course in Japan and returned to Taiwan. He hopes to use it in our studio. High-end ingredients that are prohibitive in five-star hotels restore the professional feel that desserts should have and bring people back to the touch and beauty of tasting desserts for the first time.
Media introduction
Paper magazine-
It’s not easy to become popular. It takes a lifetime to stick to the taste.
Taste-
A chocolate cake that will impress you once you take one bite
20 30 40 Magazine-
NO COCO NO LIFE! Feel the soothing magic of top-quality chocolate
A delicious chocolate cake should be as light and mellow as a feather, just like life... No Coco No Life!
Origin/manufacturing method
Top-quality manor chocolate imported from France combined with local ingredients, handmade by Taiwanese craftsmen
Gift box contents: Contains an eight-piece chocolate gift box and a flower combination
Ordering method: Please send a private message to rocococake on Facebook or contact us to confirm whether there are still quantities. The order of payment will be the order.
Order deadline: 2/10 (Saturday)
Shipping date: 2/11 (Monday), 2/12 (Tuesday) to be shipped successively
Arrival date: 2/12~2/14 Arrival gradually
Limited supply: 25 sets
Home delivery method: Black Cat refrigerated home delivery, home delivery fee is 160 yuan
::::Save method::::
*Chocolate: It needs to be refrigerated for one week. The best tasting temperature for chocolate is about 5-15 degrees Celsius.
*鮮花：常溫保存，因以新鮮花材製作，收到之後的保存時間最多只有三天(鮮花如果一直插在海綿上三天會容易發霉)，如果想要保存得更久一點，可以做成dried flower
*How to make dried flowers: After receiving the flowers, you can pull each flower out of the sponge while it is fresh, and then hang it upside down in a well-ventilated and dry place to air-dry. After air-drying for about three weeks, you can make dried flowers.
::::Notes::::
1. The flower season when the product was photographed may be different from the actual flower season for shipment. If there is a shortage or poor quality of flower materials, similar flowers will be used as flower materials.
2. If the chocolate flavor is specially designated, if the unit price of some flavors is higher than 90 yuan, you need to pay the difference.
3. After receiving the gift box, please do not hold the flowers in silence and open the ventilation as soon as possible to extend the life of the flowers.
Drink pairing suggestions:
white wine
Origin/manufacturing method:
The cocoa raw materials are a variety of manor-grade chocolate imported from France, and are handmade in Taiwan.
About the taste of chocolate:
Bonbon, which uses Valrhona as its raw material, has a very layered feeling in the mouth. In addition to the strong cocoa aroma, it brings a slightly bitter but strong taste, and then you will feel the unique slight acidity of top-grade cocoa and the smoothness on the tongue. Velvet feeling, this is the feeling caused by the sufficient content of high-grade cocoa butter. In the end, only the deep chocolate aftertaste is left in the mouth, lingering in the throat for a long time, and the lips, teeth and tongue are still clean and refreshing. This is the extremely simple and pure taste brought by top chocolate. feel.
About chocolate R craftsman
[Physical store studio]: 1F, Weiai Apartment, No. 10, Lane 77, Zhengxing Street, Tainan City
[facebook]:rocococake
Let food return to its original beauty
ROCOCO was born as a Taiwanese professional chocolatier brand in order to restore the original flavor of food, use the original good materials, and revive the traditional and complicated techniques. We hope to use the chef’s talents to develop better baking techniques, not just reduce costs, and bring back to Taiwan the original appearance of European desserts that have been around for centuries, even more suitable for Taiwan’s flavor.
Chocolate craftsman, life hangs in the balance
The pastry chef has more than ten years of baking experience and solid baking skills. He has served as a pastry chef in a five-star hotel. He has not only participated in international chocolate competitions several times, but also studied the orthodox Valrhona training course in Japan and returned to Taiwan. He hopes to use it in our studio. High-end ingredients that are prohibitive in five-star hotels restore the professional feel that desserts should have and bring people back to the touch and beauty of tasting desserts for the first time.
Media introduction
Paper magazine-
It’s not easy to become popular. It takes a lifetime to stick to the taste.
Taste-
A chocolate cake that will impress you once you take one bite
20 30 40 Magazine-
NO COCO NO LIFE! Feel the soothing magic of top-quality chocolate
A delicious chocolate cake should be as light and mellow as a feather, just like life... No Coco No Life!
Origin/manufacturing method
Top-quality manor chocolate imported from France combined with local ingredients, handmade by Taiwanese craftsmen