CB Japan CUTOC mini TPU anti-mold and anti-bacterial cutting board (three colors optional)

https://live.staticflickr.com/65535/51522906183_607f8d4830_o.jpg [ brand introduction] CB JAPAN, a design-oriented daily necessities from Japan, is a brand with both aesthetics and practicality. Respond to market trends with the core concepts of Change, Basic, and Daily New, Daily New, and New Daily, focusing on product design and development. It is one of the fastest-growing household products self-created brands in Japan. . [ product description] New TPU material, scratch-resistant and heat-resistant, bendable, pursuing convenience in use. ● Imported from Japan ● Non-toxic heat-resistant TPU, flexible and scratch-resistant ● Contains anti-mildew and anti-bacterial agents, dirt is not easy to adhere to ● Attached with a hook to dry in the shade, can be used on both sides ● Edge groove design, juice does not flow out ● Water guide angle design, easy to drain Material: TPU (thermoplastic polyurethane) Dimensions: W160 x D240 x H4mm Weight: 150g Origin: Authorized by Japan to produce in Taiwan Precautions ● This product is less prone to knife marks when used with PP, PE, and wooden cutting boards. ● This product is for cooking, please do not use it in other ways. ● Keep away from fire sources. ● Do not place hot pans on the surface. ● Please avoid using it in high altitude or unstable place, please use it in flat and stable place. ● Be careful when handling frozen or slippery food. ● Citrus fruits such as lemons contain acidic ingredients and may cause spoilage. ● Do not use thinner, bleach, spot remover oil, steel brush or stone powder to clean the product. ● Do not put this product into a microwave or oven. ● Do not store in a curled manner, which will cause deformation of the chopping board. ● When using in a dishwasher or a dish dryer, please place it flat to avoid deformation. ● Foods with darker colors may cause staining when reused, but it does not affect the use. 【Maintenance method】 ● Please wash with neutral detergent after use. ● When disinfecting the cutting board, please place the cutting board on a flat surface, pour boiling water on both sides, and do not pour for more than 30 seconds. ● When using kitchen cleaners, please dilute them to avoid discoloration. ● To prevent the growth of bacteria and mold, please wash it with detergent as soon as possible after use, and dry the water stains on the surface. ● Please store it in a well-ventilated place when not in use.