MIYAWO Japan Miyao straight fire series cooking rice pottery pot 3 go stew pot 1.96L send hot mom recipe book

https://youtu.be/sajipdk3zq4 https://live.staticflickr.com/65535/51155454964_1fb08dba16_o.jpg MIYAWO Japan Miyao straight fire series cooking rice pottery pot 3 go / stew pot 1.96L-black and white MI-BD-TDG04310 The No. 1 Brand of Japanese Clay Pot-MIYAWO THERMATECⓇ－ MIYAWO clay pot was established in 1930. It is a long-established manufacturer of high-end ceramics. It was awarded the "Made in Japan Award" by the Ministry of Economy, Trade and Industry of Japan and was praised as one of the "300 companies supporting tomorrow's healthy products made in Japan." ◆Glass glazed surface Fast and uniform heat conduction, slow heat dissipation, good heat gathering effect, and energy saving. ◆Far infrared The far-infrared emission rate of MIYAWO clay pots is greater than 90%, which is higher than the 20% emission rate of common commercially available clay pots. The technology is unique in the industry. Infrared rays can decompose the enzyme β──amylase in food, which generates bubbles when heated, effectively decomposes carbon compounds, proteins, fats, and minerals in food, and maintains the original flavor and nutrition of food. ◆No residual smell The water absorption rate is less than 0.5%, and the odor of the food material is not left, and it is easy to clean; generally, the water absorption rate of the commercially available clay pot is 3-5%, and the pores will absorb the taste of the food material. If it is not used for a long time, it is easy to breed bacteria and mold. ◆Unique double lid The double-layer pot lid is designed to effectively lock the steam in the outer lid, and the inner lid increases the pressure in the pot to shorten the cooking time. The steam will expand evenly under the steam cycle, which perfectly displays the Q-bomb taste and retains the moisture of the ingredients. ◆High heat preservation The inner lid has high thermal insulation, coupled with the heat storage characteristics of the clay pot itself, so that you can enjoy hot rice during the meal! ◆Temperature resistance above 500℃ The temperature difference between hot and cold can reach more than 500℃, and it can be taken out of the refrigerator to heat directly, and the quality is safe. Generally, the temperature difference of commercially available clay pots is only about 200℃, which is easier to burst. ◆Applicable stove Gas stove, microwave oven, oven, electric cooker, far-infrared stove, halogen stove. ◆Sold simultaneously with Japan *Precautions ◆Please check whether the product is cracked or damaged for the first time. If there is any abnormality, please do not use it. ◆When the food is boiling, please adjust the heat to medium and low heat. ◆The temperature of the pot is high after heating, please use heat-resistant gloves to avoid burns. ◆It is forbidden to cook in empty space. Deep-fried food or barbecue is not recommended. ◆Please wash it immediately after use, and place it in a dry and ventilated place. ◆If there is burnt black material, please soak it in hot water and then wash it. ◆Do not store food or water in the pot. ◆If there is rainbow phenomenon in the pot, it is the phenomenon of mineral oxidation in the clay, which will not affect the use. Product specifications ◆Material: high heat-resistant ceramics (pot body), hard ceramics (inner pot cover/outer pot cover) ◆Size: Diameter 21.5x Height 19cm ◆Capacity: 1.96L ◆Weight: 2.2kg ◆Place of Origin: Malaysia