【คลาสเวิร์คช็อป】Hunter・Atayal Beef Salty Pie x Magao Scallion Fish Soup/3-course Artisan Aboriginal Creative Cuisine Demonstration Class

"When it comes to ingredients and cooking, his eyes are shining" "In his food, what he eats is respect for food and gratitude to nature" "Use the spirit of a craftsman to be the most down-to-earth chef" IUSE's brand-new "artisan aboriginal cooking teacher who knows how to fry the kitchen" hunter Zhuo Weizhe will use new cooking techniques and perspectives to make artisan aboriginal creative dishes, through the horse's scallion rainbow trout slice soup, Atayal hunter beef salty pie , Wild Banana Pound Cake with Cheese White Sauce, take everyone in a joyful field, while learning and enjoying an unprecedented lunch feast! ▎Activity time ・2023/08/31 (Thu) 13:00 ~ 16:00 ▎Activity process ・Rainbow trout fillet soup with scallions (pre-soup) ・Atayal Hunter Beef Salty Pie (staple) ・Wild banana pound cake with béchamel sauce (dessert) ▎Teacher Introduction・Mr. Hunter Chef of Tumuyi Hunter Restaurant Executive Chef of Chinese Cooking Level B/C/Sichuan Cuisine and French Cuisine Catering Lecturer, Tourism Department, Taoyuan Zhishan High School Taoyuan Fuxing District Farmers Association Green Care Lecturer Taoyuan Fuxing District Farmers Association Outstanding Young Farmers Taoyuan Fuxing District Office 2023 Green Bamboo Festival Chief Chef Dining Experience of ITRI - Special Invited Chef at Wanglaishan Carrefour Foundation "Sustainable Culture" special brand - "Hunter's Food Square" Yikang Food International Co., Ltd. jointly launched "Shanxiang Kelp Shredded" Special Chef of Kaohsiung Cheng Yi Hotel's high-end Stone cuisine "Fifty Seats" ▎Instructions for purchasing tickets ・After the ticket is successfully purchased, you will receive an electronic ticket notification, and no physical ticket will be sent. On the day of the event, please present your e-ticket at the registration counter to enter. ・The experience must prepare ingredients or supplies in advance, so it cannot be canceled or refunded seven days before the experience (inclusive), but you can appoint a relative or friend to attend on your behalf after notifying IUSE. ・Registration must be completed within two days, and those who fail to pay will not be reserved. ▎IUSE IUSE upholds the four professional research and selection spirits to serve you, including introducing international classic brand boutiques, researching and selecting Eastern and Western utensils that show unique tastes, carefully selecting professional utensils that insist on techniques, and digging deep into the excellent craftsmanship with a century-old foundation. With a wide variety of professional items, IUSE can meet your product needs from kitchen to living space at one time. At the same time, we are also constantly refining the "levels of enjoying utensils", bringing you the top aesthetics of life through the exchange of members' cooking kitchen courses, and becoming a researcher who creates life together with you.