Classic Lime Flavor | Ethiopian Cuckoo Snow Yisha Washed - Coffee Filter

https://live.staticflickr.com/65535/50685567148_7384b3c70b_o.jpg | Introduction of coffee beans Processing method: washing with water Commodity specifications: 10 pieces of coffee filter hanging (net weight 11g per bag) Flavor: Lime, Sweet Peach, Coconut, Floral, Brown Sugar, Honey Roast: light roast https://live.staticflickr.com/65535/50262050648_306afcdd05_z.jpg | Coffee Flavor Measurement ⊝ Grinding: You can smell the classic scent of classic lemon and white flowers ⊝ Water injection: You can first smell the peach fragrance and the full sweetness in the air after water injection ⊝ High temperature: the fruit acid of lemon is first felt in the entrance, with a little coconut aroma ⊝ Medium temperature: The temperature is slightly lower, followed by the flavor of apricot and peach, and the taste is gradually softened ⊝ Low temperature: You can drink the sweetness of brown sugar at the end. Compared with ordinary beans, the sweetness of this coffee is very good https://live.staticflickr.com/65535/50262710628_8e6b8fba04_z.jpg | Production area introduction This batch of "Gujihambera Wamina Town Cuckoo Sheila" is a processing plant established by a collective organization of 430 small farmers to collect the red fruits picked by the 430 small coffee farmers in the village. The processing plant is located in the village. It is 2,350 meters above sea level, The natural environment is special, so the flavor is quite excellent. The quality of the coffee in the Guji Zone Hampela has been repeatedly affirmed by coffee experts. In fact, it is not far from Yirgacheffe, but the flavor is similar to Yejiahefei. Great difference, well worth a try https://live.staticflickr.com/65535/51276520696_1c4045b342_c.jpg "Recommended Popular Coffee Beans" Strawberry Lover Red Fruit Anaerobic Sun-Single Origin Coffee Bean https://www.pinkoi.com/product/xL78x9Ja Peach Flavour | Ethiopian Uraga Pink Gamay Wash - Coffee Beans https://www.pinkoi.com/product/cwVDQbg3 https://live.staticflickr.com/65535/50243829957_f39529caa4_z.jpg | About Coffee Adventures A man who is constantly looking for interesting things. He started to get into specialty coffee ten years ago. In order to find the ideal cup of coffee in his heart, he kept trying various flavors and plunged into the world of roasted coffee beans. https://live.staticflickr.com/65535/50222179317_6501d5a67a_z.jpg | Starting from the concept of selection Look for coffees from different producing areas, any unique, interesting and personal coffee beans are not missed. https://live.staticflickr.com/65535/50187953213_68c881e1ec_z.jpg | The brilliance of life lies in adventure Because curiosity adds fun to an otherwise unchanging life. Instead of following fads, we care about the essence of coffee and the joy of exploration. I hope that through flavor adventures, you can inject full energy into your life. https://live.staticflickr.com/65535/50188833802_8b147c9cbc_z.jpg Why do we insist on starting baking after placing an order? Adhere to health | Hand-select beans before baking, and pick out low-quality beans such as moth-eaten, moldy, etc. Stick to Flavor | Pick beans again after roasting, and shave off beans with bad grain flavors. Insist on quality | Although the production process is labor-intensive and time-consuming, this is the coffee flavor we want. https://live.staticflickr.com/65535/50221890012_cef6d2fbae_z.jpg